Rani Amchur (Mango) Ground Powder Spice 3.5oz (100g) ~ All Natural, Indian Origin | No Color | Gluten Friendly | Vegan | NON-GMO | No Salt or fillers

What a great spice. It’s especially delicious with chicken…YUM!!!

Very good product

This stuff is amazing!!!

I’d never even heard of this before. I will never be without it going forward. It smells so good and adds a wonderful flavor to my dishes.

Tastes good and as sour as it should be.Value for money is fine

Because of the pandemic and my local Indian Restaurant does not deliver, I can't get my favorite dish -- two samosas. I love their samosas and have liked samosas ever since first trying Indian food in NY's Greenwich Villagein the past century. I found an exquisite and detailed recipe online and gave it a go. I had to buy a lot of spices I never heard of before. This was one of them. The exquisite fragrance of this spice makes me want to wear it.By scent alone I understood its role in the array of spices. This was so good, that it was hard not to eat the filling before stuffing and forming the pockets. I'm trying to think of other ways to use it -- other dishes to include it in, for that complex mango note. O and now I like my samosas better than the ones from the restaurant.

I like the citrusy, light aspect to this spice. Many spices used in Indian cooking would be described as warm; I wouldn’t describe this spice as warm so it can be interesting to use for those lighter, less heavy feeling dishes.

This product, not necessarily this brand, was recommended to me by an East Asian Physician that practices medicine in the U.S. He proposed use of this product, in combination with lime or lemon, as a way of making non-salted food more palatable to those of us that love salt. His argument was that excessive salt is detrimental to our health, which we have all heard but routinely ignore, until there are consequences that force change. I chose to try his suggestion and have found his advice good enough to follow on a permanent basis, though I personally do not have health problems related to using salt very liberally. My rating of 4 stars has nothing to do with the quality of this product. It is good enough to merit a 5 star rating. My rating is based on the fact that this is a very good salt substitute, but salt is salt, if you know what I mean.

Cooking

Opened jar and looks and smells good. Googled why mango powder might clump. Articles write mango has a lot of moisture so it can clump at times. But that doesn't mean it's bad powder. Mine had a few, a very few, small amount of clump balls. 6 or so. Now I know why, so it's fine. As said it looks and smells good. Learning how to cook Indian food on Youtube, so buying all herbs required in whole herb form to grind myself, and their recommended powdered herbs. Haven't used in Indian dish yet. Fast ship to Canada.

Beim Würzen ist Vorsicht geboten die Säure schmeckt bei zu hoher Dosierung sehr stark durch. Mango-Aromen konnte ich dem Pulver nicht entnehmen.

Es schmeckt fruchtig sauer. Ich benutze es für Saucen und Süßspeisen.Milch bringt es zum gerinnen. Schmeckt super in Joghurt oder Kuchen oder in Bratensauce

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