Hydropresses are widely used in smaller vineyards where they give gentle pressing similar to that given by larger modern pneumatic presses and, in larger vineyards, to press lees. They can also be used for many other fruits and vegetables ranging from rhubarb to red currants. The hydropress contains a rubber bag, which is inflated by mains water pressure (or by pumped water). Good juice yields can be achieved. Supplied with an inner press sack and hose connections. * Mounted on a wheeled, tilting framework to allow easy discharge of pressed matter and easy maneuvering in the winery
Trustpilot
3 weeks ago
3 weeks ago