Is it 100% whole grain?

Whole Wheat Flour is milled 100% whole, which means we do not separate the components of the wheat kernel. Finely milled 100% whole and contains all the nutrition of an intact kernel of wheat.

Is the flour bleached?

No. Just made a pretty heavy sourdough with it. Sooo good!

allergen - does this whole wheat come in contact with tree-nuts during either the manufacturing or packaging of this product? any cross-contamination

You’d have to ask the manufacturer or processor.

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🌾 Elevate your baking game with the pure power of 100% organic whole wheat!

HYDRATION HACK FOR PROS - Requires a bit more water than all-purpose flour—perfect for bakers who crave control and quality.
PURE WHOLE KERNEL POWER - Finely milled to retain all parts of the wheat kernel for maximum nutrition and flavor.
CERTIFIED CLEAN ETHICAL - Organic, GMO-Free, Kosher, Vegan, and produced by an employee-owned mill with 150+ years of heritage.
FARM TO FORK TRANSPARENCY - Trace your flour back to family-owned farms nestled in pristine mountain valleys.
VERSATILE BAKING ESSENTIAL - Ideal for artisan breads, sourdough, laminated doughs, and even cookies with a nutritional boost.

Central Milling’s Organic 100% Whole Wheat Flour is a premium, finely milled flour made from hard red spring wheat grown organically in high mountain valleys. This 25 lb. bag delivers full-kernel nutrition with no additives, certified organic, GMO-free, kosher, and vegan. Perfect for artisan breads, sourdough, bread machines, and more, it’s crafted by one of America’s oldest employee-owned mills, ensuring transparency and quality from farm to fork.

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Specialty	GMO Free, Organic
Weight	25 Pounds
Brand	CENTRAL MILLING
Manufacturer	Central Milling
Item part number	HU-XI-201
Net Quantity	11829.4 millilitre
Package Dimensions	52.6 x 40.21 x 11.71 cm; 11.34 kg

Organic 100% Whole Wheat Flour – 25 lb. bag

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