The Spice Way - Premium Aleppo Pepper (8 oz.) Crushed Aleppo Pepper Flakes (Halaby Pepper/Pul Biber/Marash Pepper/Aleppo Chili Flakes) Popular in Turkish and Middle Eastern/Mediterranean cooking

I love Aleppo pepper. It has lots of flavor but far less heat than crushed red. Aleppo is also finer, softer, less crunchy than crushed red pepper tends to be. It's a completely different seasoning and good for many things. I put it on eggs, avocado, pasta, in burritos, you name it. This "The Spice Way" bag is the best option for Aleppo pepper that I know of these days. I used to get it from the spice house, but their prices have skyrocketed. This product is fresh and brightly colored, perfect texture with good flavor and aroma.

I have recently started cooking Mediterranean style dishes and have started using new spices. This Aleppo pepper is an excellent addition The product came in a well packaged vacuum packed sleeve for freshness. The taste is exactly as described by The Mediterranean Chef Suzy describes. It tastes and looks fresh with mild heat and great taste. I do not consider it hot or lingering, buts adds a new depth of flavor for me. You can use it on anything in my opinion to add a little something special, but not overwhelming. I would purchase The Spice Way herbs and spices again for the fresh flavor I'm looking for.

I’ve been cooking for 60 years now. This is a great product from a great spice company and a really good price. Aleppo is a mild heat pepper. Fruity flavor. Multiple applications: eggs, garlic bread, pasta, top meats and fish, mixed into homemade bread dooigh

We love this pepper. Sauteeing in oil brings some heat out but not as hot as red pepper flakes-has a more mild flavor. I use it as a rub for roast chicken and topping for pizza

One of my favorite peppers.Love the taste and color.Will buy again and again