---
product_id: 697322229
title: "Kefir Starter Culture (10-Pack, 1.5g Sachets) Live Probiotic Cultures for Homemade Kefir | Smooth, Creamy & Tangy | Non-GMO, No Preservatives, Gluten Free"
brand: "coolinario"
price: "€ 19.19"
currency: EUR
in_stock: true
reviews_count: 13
category: "Coolinario"
url: https://www.desertcart.nl/products/697322229-kefir-starter-culture-10-pack-1-5g-sachets-live-probiotic
store_origin: NL
region: Netherlands
---

# 10 easy-to-use 1.5g sachets Live probiotic cultures per sachet Precise 25°C fermentation temp Kefir Starter Culture (10-Pack, 1.5g Sachets) Live Probiotic Cultures for Homemade Kefir | Smooth, Creamy & Tangy | Non-GMO, No Preservatives, Gluten Free

**Brand:** coolinario
**Price:** € 19.19
**Availability:** ✅ In Stock

## Summary

> 🥛 Cultivate your own creamy probiotic powerhouse—because your gut deserves the best!

## Quick Answers

- **What is this?** Kefir Starter Culture (10-Pack, 1.5g Sachets) Live Probiotic Cultures for Homemade Kefir | Smooth, Creamy & Tangy | Non-GMO, No Preservatives, Gluten Free by coolinario
- **How much does it cost?** € 19.19 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nl](https://www.desertcart.nl/products/697322229-kefir-starter-culture-10-pack-1-5g-sachets-live-probiotic)

## Best For

- coolinario enthusiasts

## Why This Product

- Trusted coolinario brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Consistent, Reliable Results:** Designed for both beginners and pros to deliver authentic kefir flavor every batch.
- • **Gut-Boosting Probiotic Power:** Fuel your microbiome naturally with live cultures that support digestion and wellness.
- • **Versatile Culinary Essential:** Perfect for smoothies, dressings, or sipping straight—your kitchen’s new probiotic MVP.
- • **Clean & Conscious Ingredients:** Non-GMO, gluten-free, and zero preservatives for pure, guilt-free homemade kefir.
- • **Effortless Artisan Fermentation:** Transform everyday milk into creamy, tangy kefir with just one sachet and 24 hours incubation.

## Overview

Coolinario Kefir Starter Culture offers 10 sachets of live, non-GMO probiotic cultures designed for effortless homemade kefir. Simply ferment milk at 25°C for 24 hours to create a smooth, tangy, and creamy beverage that supports gut health. Gluten-free and preservative-free, this starter ensures consistent, high-quality results ideal for health-conscious millennials seeking natural wellness and culinary creativity.

## Description

desertcart.com: Coolinario Kefir Starter Culture (10-Pack, 1.5g Sachets) Live Probiotic Cultures for Homemade Kefir | Smooth, Creamy & Tangy | Non-GMO, No Preservatives, Gluten Free : Grocery & Gourmet Food

Review: Great results after some troubleshooting! - I made my first batch of kefir using the Coolinario starter and followed all the instructions, but after 24 hours, it hadn’t thickened or separated at all. I started reading up on common troubleshooting tips and realized my house tends to stay on the cooler side. I checked the temperature of my kefir with an infrared thermometer, and it was only around 65°F—too cold for proper fermentation. To fix it, I wrapped the jar with my kombucha heating pad and let it ferment for another 12 hours, keeping the temperature around 72–75°F. That did the trick! It separated beautifully, had a nice tangy flavor, and the texture was exactly what I was hoping for. Note: I didn’t let it go beyond a total of 36 hours, since fermenting too long (especially over 48 hours) can cause over-separation, bitterness, and breakdown of the kefir structure. Plus, the beneficial bacteria and yeast start to shift, which can affect the flavor and health benefits. In the end, the batch turned out great—and now I know that temperature really is key when making kefir!
Review: Nice Product. - Made a very nice thick quart of Kefir with a nice flavor. Very easy to use.

## Features

- Effortless to Make at Home: Making kefir at home is simple and rewarding. Heat 1 liter of your preferred cow's milk to 82°C (180°F), cool to 25°C (77°F). Mix the cow's milk with 1 sachet of Coolinario kefir starter, pour everything into an airtight container and incubate at 25°C (77°F) for 24 hours. Refrigerate for 8 hours, and enjoy fresh, creamy kefir anytime!
- Boosts Health Naturally: Kefir is a probiotic-rich drink that supports gut health, digestion, and overall wellness. It’s gluten-free, with no preservatives or coloring agents, making it a nourishing addition to your day.
- Unlimited Variety of Uses: Perfect for cow's milk kefir, this starter culture produces a tangy, creamy beverage that can be enjoyed on its own, blended into smoothies, or used in recipes like salad dressings and dips.
- Pure & Inclusive Ingredients: Made with high-quality components to create smooth, tangy kefir that rivals store-bought options. Enjoy the satisfaction of making your own at home!
- Consistently High Quality: Designed for home use, this starter culture delivers reliable fermentation and authentic kefir flavor every time, perfect for beginners and experienced fermenters alike.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0DTMFQGXT |
| Best Sellers Rank | #15,729 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #6 in Kefir |
| Customer Reviews | 4.0 4.0 out of 5 stars (735) |
| Manufacturer  | Coolinario |
| Package Dimensions  | 8.27 x 4.8 x 0.55 inches; 1.06 ounces |
| UPC  | 628774082048 |

## Product Details

- **Brand:** Coolinario
- **Item Form:** Powder
- **Item Weight:** 0.03 Kilograms
- **Number of Items:** 10
- **Package Information:** Jar

## Images

![Kefir Starter Culture (10-Pack, 1.5g Sachets) Live Probiotic Cultures for Homemade Kefir | Smooth, Creamy & Tangy | Non-GMO, No Preservatives, Gluten Free - Image 1](https://m.media-amazon.com/images/I/71gt3f6I+RL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: How long does homemade kefir last?**
A: Stored in a sealed container and kept below 40 °F (4 °C), your kefir will stay fresh for up to 7 days. Avoid cross-contamination by using clean utensils each time.

**Q: What milk works best for culturing kefir?**
A: Whole cow’s milk is recommended for the creamiest and most consistent results.

**Q: Can I reuse the kefir I prepared as a starter for my next batch?**
A: Our kefir starters are designed for single use. For reliable and more consistent results, we recommend using a new starter.

**Q: What are the health benefits of homemade kefir?**
A: Kefir is rich in probiotics that support gut health, digestion, and immunity.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great results after some troubleshooting!
*by E***N on March 31, 2025*

I made my first batch of kefir using the Coolinario starter and followed all the instructions, but after 24 hours, it hadn’t thickened or separated at all. I started reading up on common troubleshooting tips and realized my house tends to stay on the cooler side. I checked the temperature of my kefir with an infrared thermometer, and it was only around 65°F—too cold for proper fermentation. To fix it, I wrapped the jar with my kombucha heating pad and let it ferment for another 12 hours, keeping the temperature around 72–75°F. That did the trick! It separated beautifully, had a nice tangy flavor, and the texture was exactly what I was hoping for. Note: I didn’t let it go beyond a total of 36 hours, since fermenting too long (especially over 48 hours) can cause over-separation, bitterness, and breakdown of the kefir structure. Plus, the beneficial bacteria and yeast start to shift, which can affect the flavor and health benefits. In the end, the batch turned out great—and now I know that temperature really is key when making kefir!

### ⭐⭐⭐⭐⭐ Nice Product.
*by M***T on November 29, 2025*

Made a very nice thick quart of Kefir with a nice flavor. Very easy to use.

### ⭐ It No Work
*by K***G on January 31, 2026*

Trash. Am a big fan of kefir, and this stuff didn't take off like it should have. It had the right conditions and good milk. I'm at a loss as to how this failed so badly.

## Frequently Bought Together

- Coolinario Kefir Starter Culture (10-Pack, 1g Sachets) Live Probiotic Cultures for Homemade Kefir | Smooth, Creamy & Tangy | Non-GMO, No Preservatives, Gluten Free, Halal, Kosher
- Masontops kefir lid mason jar lids wide mouth mason jar lids living culture grain drainer starter kit for home fermentation 2 packs
- Cultures for Health Kefir Starter Culture | 4 Packets Freeze Dried Starter Powder | Make Kefir with Milk, Water, or Juice | Re-Culture Kefir Probiotic Drinks 2-7x Each | Cultures in Less Than a Day

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.nl/products/697322229-kefir-starter-culture-10-pack-1-5g-sachets-live-probiotic](https://www.desertcart.nl/products/697322229-kefir-starter-culture-10-pack-1-5g-sachets-live-probiotic)

---

*Product available on Desertcart Netherlands*
*Store origin: NL*
*Last updated: 2026-02-14*