OSTBA Meat Slicer with Quiet DC Motor, 200W Electric Deli Slicer, Dual 7.5'' Stainless Steel Blades, 0-15mm Adjustable Thickness, Easy to Clean, Ideal for Meat, Cheese, Bread, and Vegetables

pretty quiet cuts even blade is pretty sharp the tray you stick the meat on to slice, goes back 7inches. i think most only go back 5 inches has a meat tray that comes with it to catch the meat/cheese, whatever. really nice addition you can shred meat or cut it really thin. so far its the best one i ever bought and i been buying home slicers since the 80`s. its not that heavy either. its not a pound but maybe 5lbs [ gallon of milk weight ] this machine is raised off the countertop by suction cups so the tray fits under it. they work great the bar that holds where you place the meat for slicing, comes off with the tray, nice feature for cleaning it after.

I bought this machine because I was tired of slicing chicken cutlets from breast and pre-sliced was twice the price. Doing the math this machine will pay for itself this summer just on chicken, beef and pork slicing. The machine comes with everything you need and sets up in one minute literally - all preassembled. Remove packing materials carefully including silicone blade protector and two small black top and bottom blade protectors. Wipe down the machine, but no need to super sterilize it especially if you wash your sliced meat pre and post slicing which you absolutely always should to avoid things like salmonella and cross contamination to other foods by touch. I prefer to use disposable latex/vinyl gloves to avoid having to wash my hands a hundred times and damage my skin especially as I go from one ingredient to another. Made my first batch of chicken cutlets last night and it was an absolute breeze cutting my work time by 2/3rds - amazing!!! all I can say about that. Post use wiping and cleaning the machine is a bit of a chore and you need to be sure to either remove the blade carefully or clean it mounted carefully. It is razor sharp and will do you damage if careless. Net-net this machine is worth every penny and I highly recommend it for anyone who cooks often and has a practical use for it. I certainly do at least 4-5 times a week and this is a winner to slice anything. Overall relatively compact and easy to store.

works okay

Worked like a charm. The toothed blade slices heavy crust Italian bread flawlessly with no crumbs. The ham Isliced came out great with 1/8th thick slices. highly reccomend this slicer. Iwould also but the metal infused gloves to use when slicing.

Nice slicer. Very easy to use. Does a great job, and even slices bread really think.

Didn't realize the blade has a turn and lock to keep it steady. First time cutting was a pain nothing was the same thickness. After cleaning it which is extremely easy by the way I realized the lock. Second time I got perfect slices on cheese and summer sausage. For the cheese I used a wet paper towel to dampen the blade before each slice. I watched a YT video for that. Since then I always do cheese and summer sausage and it came with a serrated blade for my bread. I won't use my bread slicer anymore this is much easier and better slices, thinner than what I could get out of my handle crank bread slicer which I just bought a few months ago

Excellent slicer for a reasonable price

This meat slicer has been a game-changer in my kitchen! It slices meats, cheeses, and even veggies with ease and precision. The adjustable thickness is super handy, and cleanup is surprisingly simple with the removable parts. It feels sturdy and safe to use, even for a beginner. Perfect for meal prepping, deli-style sandwiches, or charcuterie boards at home!

Good meat slicer , both for meat ham cheese and bread

Très efficace

Bonne qualité pour le prx

For 120$ I’m quite impressed. I switched to the smooth blade. I haven’t tried the serrated blade. It cut semi hard cured meat consistent thickness, I had it set to 1mm and it cut quite well. Getting paper thin slices was a bit more of a challenge but that can be user error. We tried moist cheese it worked well. I tried it and said if I didn’t like it I would return it. We are keeping this. The cons the blade is a bit of a challenge to put back on and get seated in the gears. all the gears are plastic. For occasional use it would likely be ok it’s not something I would use daily. The suction feet don’t work that well. But it was easy enough to hold and cut. Sometimes the meat gets jammed behind the blade. I had it happen a couple of times. A mild annoyance but it beats cutting with a knife. Cleaning can be a bit of chore. I wiped it down and used food grade sanitizer on all contact surfaces.

Wow what a slicer I love it . Compared to my old one which served me like over 20 years this one is like from a chev to a bmw I hope I get hopefully 20 years out the better quality one very happy with this purchase .