🍝 Elevate your pasta game with Italy’s finest fusilli – taste tradition, feel the difference!
Garofalo Fusilli Dry Pasta is a premium 500g pack of authentic Italian pasta made from 100% superior durum wheat semolina. Produced in Gragnano, Italy, with Pasta di Gragnano IGP certification, it features a bronze-die crafted rough texture that perfectly holds sauces. This egg-free, vegan, and kosher pasta delivers a high-protein, al dente experience rooted in centuries of Italian pasta-making tradition.
| Product Dimensions | 6 x 14 x 17 cm; 500 g |
| Item model number | 316 |
| Allergen Information | Contains: Wheat |
| Weight | 500 g |
| Units | 500.0 gram |
| Storage Instructions | Store in a cool place |
| Manufacturer contact | Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42 80054 Gragnano (NA), Italia. |
| Country of origin | Italy |
| Brand | Garofalo |
| Cuisine | Italian |
| Age Range Description | Adult |
| Speciality | Vegetarian |
| Package Information | Packet |
| Serving Size | 100 g |
| Energy (kJ) | 1489.00 kJ |
| Energy (kcal) | 355.87 kcal |
| Fat | 1.0 g |
| of which: | - |
| - Saturates | 0.2 g |
| Carbohydrate | 70.0 g |
| of which: | - |
| - Sugars | 3.0 g |
| Fibre | 3.0 g |
| Protein | 14.0 g |
| Salt | <0.01 g |
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