Purity Coffee CALM Decaf Ground Coffee - Natural Water Decaffeinated Coffee - USDA Organic and Third-Party Tested for Antioxidants, Mold, Mycotoxins and Pesticides - 12oz (Purity Calm, medium_roast) | Ground| CALM

Didn’t have a coffee maker just an espresso maker so added 3 1/2 tablespoon with 9 ounces (instruction says 4 tablespoons for 12 ounces) of water and I was surprised that it tasted good. Drinking it black because I’m fasting not a black coffee drinker, but this one will definitely pass. The reclosable bag is hard to reclose had to squeeze really hard.

I very much enjoy this coffee. It is very fresh, and has a rich flavor as dark roast should have, is low acid, and the grind is perfect for my French press. I have increased my subscribe and save to twice monthly since it is so good: absolutely recommend!

I was really surprised. I read all the reviews. Good and Bad, so I was expecting with my educated coffee palate, to get a really rank tasting, "yuck" New Age-y hideous fake-like coffee product. This coffee is wonderful. If anyone has a problem with it, they just need to increase the amount they are using, make it really strong so the flavor comes bursting through. It's excellent! I'm glad to write this review and even more glad that it is 100% true. This coffee is delicious. I am sooooo delighted with it. A "clean, mean fighting machine" you become when you fight off the hum-drum "toxicity in your coffee" and are fortunate (and smart) enough to try this one. No bitterness at all, a life saver, just remember, increase the amount you use if it's not the awesome taste you crave and deserve in a great coffee! Ohh...and BTW? It's worth every last penny! Customer for life ! Thank you so, so much PURITY !

Mixed half and half with Black Rifle Just Black makes the best coffee with no acid aftertaste. Alone, both coffees are good, but together they're perfect.

Peace of mind knowing this stuff is good quality but the price is tough to stomach

any slow light organic roast that's tested for mycotoxins. There's a lot of those available.The claims made on this coffee bag can be evaluated as follows:1. Health-first focus and organic sourcing:The use of organic beans from biodynamic, regenerative farms and Smithsonian Bird Friendly certification is credible, as these certifications and practices are verifiable. However, while these certifications emphasize environmental and ecological health, they do not directly equate to unique health benefits for the consumer.2. Testing for mycotoxins:Mycotoxins (toxic compounds produced by certain molds) can be present in coffee beans if improperly stored. Testing for mycotoxins is feasible, but this is a standard practice for quality coffee producers, not an extraordinary claim.3. Antioxidant content and liver health:The mention of polyphenols, chlorogenic acid, cafestol, and kahweol is grounded in scientific research. Studies have shown these compounds to have antioxidant properties and potential health benefits, including liver support. However, the extent to which these compounds remain after roasting depends on the roast profile. Claims about liver health are plausible but may overstate the impact without context about consumption quantity and overall diet.4. Caffeine and liver health:There is some evidence suggesting caffeine may help reduce the risk of liver disease and support metabolic health, but attributing this effect solely to the coffee blend requires more scientific backing. The broader dietary and lifestyle context is critical.5. Freshness strategy (nitrogen-flushing and valve-sealing):Nitrogen-flushing and valve-sealed bags are common methods used by premium coffee brands to preserve freshness and prevent oxidation. This is a standard industry practice rather than a unique innovation.6. Taste profile and recommendations:The tasting notes (toasted hazelnut, brown sugar, sweet notes) are subjective descriptors, common in specialty coffee marketing. They are not scientific claims and depend on individual perception.7. Metabolic vitality and antioxidant support:While antioxidants in coffee may support health, linking them specifically to "metabolic vitality" is vague and lacks clear scientific definition. This could be seen as a marketing exaggeration without additional clarification.Overall Evaluation:Most claims on the packaging are plausible but not unique or extraordinary. The use of certifications and scientific terminology enhances credibility, but some health claims (e.g., "metabolic vitality" and "liver support") are overstated or lack nuance. The product aligns with the practices of high-quality coffee producers but does not necessarily deliver exceptional health benefits beyond what is typical of well-sourced coffee.

I will be honest, Im not a big coffee fan, but I find more and more, it's harder to just get going in the morning, so I decided to give coffee a try. Ive heard on many occasions that coffee is good. I heard medium roast is what is most recommended and that I should look for one that doesn't have mold, or pesticides and so with a little research, came up with this one. I add one package of Stevia and some coconut milk and so far I like it. Im not sure its giving me any kind of a boost yet, but I will keep it up for now, because at least Im finding its nice to take a little time for myself and just sip a hot drink in the morning before starting my day. It comes in a resealable bag so it stays fresh, it was easy to open and close, and the taste isn't so strong I can't drink it. Nice mellow flavor.

This coffee is terrible it tastes so acidic I can’t even drink it. I tried 4 different times and can’t get it down. I took the chance even after reading some comments since I really need a mold free option but dont do what I did don’t waste your money.