🌱 Elevate your gluten-free game with nature’s golden root!
Kinazi Cassava Flour is a premium 4.4 lbs gluten-free flour made from peeled, dried, and ground cassava root, sourced from Rwandan farmers. Non-GMO and free from additives, it’s batch tested and FDA insured, offering a natural, nutrient-rich alternative perfect for gluten-free baking and cooking. This flour supports energy, digestion, and metabolism while empowering sustainable agriculture.
G**.
Made the best waffles ever!
This Cassava Flour is very fine. I made a batch of waffles with it and they came out crispy and full of flavor. My batter was a bit more moist than it usually would be - but that ended up being a big plus. The bottom plate of my waffles iron heats up hotter than the top plate. I put the batter on the bottom plate and close the lid. Then leave it to cook for 6 minutes. Then I flipped the waffles and line up the depressions and close the lid and let it cook for another 2 minutes. They come out just wonderful. Highly recommend!
A**R
Very delicious cassava flour
I did not get this product!It was shipped to the wrong address maybe in Neiborgrs!Amazon driver say he gave it hand to hand to someone! May I know the name of the person please!Thank you!
D**T
The best product
It’s a great product and it’s worth the price
A**O
It should be at least $12 instead of $21
Good quality but is expensive
R**I
This is a Rwanda export item. Not certified/verified anything other than its gluten free
It is not something I would trust eating! It is from Rwanda... waste of $25 bucks. This product is not eligible for return. Throughly disappointed in it. Nothing about safe product inspections. Nothing from FDA. Nothing to say it is non-gmo and nothing to say it's vegan...
L**
It is easy to make
Easy to make, taste, very nice flour
J**I
Excellent flour substitute for pancakes
First time using cassava. Made sour milk pancakes. There was no difference in texture from regular flour...they were tender, light, airy, flexible and tasty. No weird taste. I would not have known it wasn't made with flour.
G**S
For East Africans who understand our Pancakes
This was for sure Cassava flour and not starch. However, I could not use it for food. It made very nice East African Pancakes and I will be buying more. Although its very expensive, but also understand the journey it travels up to the USA
Trustpilot
1 week ago
1 month ago