Veneto: Recipes from an Italian Country Kitchen Hardcover – November 28, 2017

Love it, love it.

A true voice born in the Veneto region, now documenting the regional food from this area as a mature writer. The recipes work and the writing is excellent. Photos are so lovely too. Very happy I found this cookbook to use in my kitchen.

Veneto is a stunningly beautiful book deliciously capturing the Venetian countryside through pictures, words, and recipes. Necchio a talented writer, photographer, and cook seamlessly blends food and story while transporting you to the northern Italian region of the Veneto. Her authentic approach to cooking is refreshingly authentic and a welcome addition to my kitchen.

Learn about other areas of Italy, like Veneto and its genuine cuisine! Shipment went well. You will like this interesting book.

Great reading!

Orgoglio Veneto

The recipes are succulent yet easy to make; but the storytelling is what captures your heart in this book. Valeria includes commentary of how and why she personally selected each and every recipe that she has included in her book. She writes endearingly, with warmth and earnest. A wonderful addition to any kitchen!!!