Description
🔪 Slice like a pro, every time.
- ERGONOMIC COMFORT - Nylon handle designed for a secure, comfortable grip during extended use.
- HYGIENIC EASY CARE - Dishwasher safe and sterilisable at 120°C for professional-grade cleanliness.
- PRECISION CUTTING POWER - 16cm straight wide blade engineered for flawless boning and slicing.
- DURABILITY MEETS SHARPNESS - High-grade stainless steel with Rockwell hardness rating of 56-58° ensures long-lasting edge retention.
- TRUSTED SWISS CRAFTSMANSHIP - Victorinox quality that professionals rely on for consistent performance.
The Victorinox Swibo 5840116 Boning Knife features a 16cm straight wide blade made from high-grade stainless steel with a Rockwell hardness of 56-58°, delivering precision and durability. Its nylon handle offers ergonomic comfort, while the knife is dishwasher safe and sterilisable up to 120°C, ensuring professional hygiene standards.
