Dr. Oetkergluten Free Baking Powder, 170g

Q: Hi is this the same as baking soda please?

No, baking soda is pure sodium bicarbonate, whereas baking powder contains additional ingredients. The ingredients listed on this Dr Oetker Baking Powder are: Raising agents (E 450 (diphosphates), E 500 (sodium bicarbonates)), maize starch.

Q: is it aluminium free?

here is the most recent product description: Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-raising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. A Heritage of Baking In 1893 in Bielefeld, Germany, Dr. August Oetker developed 'Backin' a superior form of Baking Powder, packed in small sachets. It guaranteed perfect results and became a huge success. Today, we're still a family business, famous for our baking passion and quality products that help you enjoy even better baking. Features Perfect rise since 1891 Gluten free Suitable for vegans Brand Dr. Oetker Ingredients Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch Storage Store in a cool, dry place. Best Before End See top of pack. Disclaimer Whilst we take care to ensure the product info displayed on our website is correct, our products, and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page.Customer quotas may apply.

Q: Does it have a leveling edge?

Hi, sorry, I'm not sure what a leveling edge is? I can't see anything on the packaging that mentions a leveling edge so I would presume not, but can't be 100% on that. Thanks and Regards, Kev.

4.6/5

Product ID: 50146087

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Details

Brand
Dr. Oetker
Diet type
Gluten Free
Number of items
1
Unit count
170.0 gram(s)
Item weight
170 Grams
Item form
Powder

🌾Gluten Free

🔒Freshness Seal

⚖️170g Size

Frequently Bought Together

Dr. oetker baking powder, 170 gm

Dr. Oetker Madagascan Vanilla Extract 95ml

Dr Oetker Dr. Oetker Bicarbonate Of Soda - 200Gm

Description

Bake Your Way to Freedom! 🍰

ALLERGEN FRIENDLY - Safe for gluten-sensitive baking adventures!
CONVENIENT PACKAGING - Lightweight 170g tub for easy storage.
STAY FRESH BAKE FRESH - Clip-close lid ensures lasting freshness.
BAKE WITHOUT BOUNDARIES - Perfect for gluten-free and standard recipes!
VERSATILE RAISING AGENT - Easily substitute for self-raising flour.

Dr. Oetker Gluten Free Baking Powder is a versatile raising agent designed for both gluten-free and standard recipes. Packaged in a convenient 170g tub with a clip-close lid, it ensures freshness while providing a reliable substitute for self-raising flour. Perfect for those who want to enjoy delicious baked goods without gluten!