MySALT – Tastes Like Salt, Not a Substitute – Sodium-Free Salt Alternative with Clean Label Nutrients for Cooking & Table Use – 3 oz

By far the best salt substitute I've tried. I've been on a low sodium diet for a few years because of blood pressure issues, and it's saved my life. It still has a little of the chemical taste if you eat a lot of it, but as a seasoning it tricks the taste buds into thinking it's salt. It is pretty pricey compared to salt, but it's the best I've found for sure.

It makes food taste good again if you are on a no salt diet!

It tastes nothing like salt, threw it out and went and bought some Morton's lite salt with half the sodium of regular salt. I tried a lot of those imitation salts and none of them taste like salt.

Was not totally impressed with the amount of flavor. Had to use a lot of it to taste. Not horrible, but not great either.

For me, using while cooking is better.

My momma has a few health issues, including kidney disease, which prohibit her from having salt (the amount she can have is exceptionally low). You don’t realize how much you miss something until you have to give it up completely. This has been a game changer for her! She uses the teensy amount she is allowed of this judiciously and is very thankful there is an option for people with prohibitive medical conditions. This will last a very looooong time.

Taste like salt

I’m not a big salt user. But I was told to restrict my sodium intake. The only time I really use salt is on soft boiled eggs. This was the closest to using regular table salt. I’m so glad to have it.