Mora Ceramic Tart Pan, 9.5 Inch Large Porcelain Baking Dish for Tarts, Quiche, Pie, Flan etc. Fluted Ruffled Edge, Oven, Microwave, Freezer, and Dishwasher safe - Great Gift For Bakers - Vanilla White

This is adorable !! Have not used yet but I LOVE the color and size. The scalloped/ribbed edges make it look like a true French tart pan. Amazing

This is a beautiful tart dish, and high quality! So many uses... The only thing that I would prefer is a slightly bigger size for making quiche, but it works for that too.

I received my Mora Tart Pan yesterday and was impressed with the quality of the porcelain baking dish and looking forward to preparing a quiche in the very sturdy and well made pan.

I have used this to bake my own creation which I can only describe as a cross between a tart and a giant blueberry scone. When the desert is fresh from the oven, I serve it with vanilla ice cream, and when it is cool, it is wonderful with vanilla yogurt for breakfast. Anyway, the tart pan heats evenly and retains heat to bake the dough to perfection every time, and it acts as a gorgeous serving vessel… A double blessing, and made in America! I had been looking at French-made ceramic baking dishes when I came across this lovely piece. My adult son, home over the Memorial Weekend, inadvertently knocked a beloved French ceramic baking dish from a top shelf, and it broke into two pieces with some tiny shards. I purchased that dish in France years before he and his 39 year-old brother were born, and was attempting to replace it when I came across this marvelous piece. It does clean easily, but I never put this type of baking dish in a dishwasher. That is my personal preference.

Makes the perfect quiche and tarts

Made my first ever tart the day after I received it, a tomato tart, and it came out way beyond my expectations. I just made a 2/3 recipe of my pie crust and watched YouTube. This tart pan is beautiful and you can see and feel the quality. People should understand that China is a first rate industrial nation, the biggest economy in the world. They build to spec and Mora is obviously ordering a high quality spec, so you get a product as well made as any in the world that isn't rock bottom priced but still less expensive than a comparable product made in the West.

Very nice looking. Handle carefully, I think it could chip easily.

Have made several great crostatas. Just like my friend's mom taught me in Italy. Pasta frolla and apricot jam, or Nutella. So good.