GreenPan Treviso 9.5” and 11” Frying Pan skillet Set, Non-Toxic PFAS-Free Stainless Steel Ceramic Nonstick Coating, Induction Suitable, Multi Clad, Pouring Rims, Dishwasher & Oven Safe to 600°

Been using Green Pans since Todd English was promoting them. They are always the best affordable nonstick Pans. If you follow their instructions they'll last. Use non-abrasive utensils always , recommend wooden and plastic. I've only been adding to my collection. Try not to take advantage of the high temperature tolerance. It really performs well at lower temperatures , will have to learn to cook all over because they really do conduct heat 🔥 well. My peeve comes from the delivery instructions not being followed as asked for nicely. You'll notice on this delivery there was no self incriminating photo provided that they left my package by my front left tire again. Obviously this delivery person has a problem or a personal problem with me. I've never had any personal exchanges with any of them. It's definitely U.S.P.S. shame this is their representation. Good news though the two prior orders were done exceptionally as I requested. So thanks goes to those again. P.S. I wouldn't complain as bad but setting it on an ant hill kinda puts it into perspective. Don't really wanna bring into the house. 🐜😠😡🤬🪳

These are my new favorite go-to pans. They clean up so easily and they feel very sturdy, weighty, and durable.The slopes on the sides are a little steeper than I'm used to, so I'm having to adjust how I throw food into the air. (Edit: I have adapted, and the weight of the bigger pan has accelerated my food-tossing into something I think of as air scrambling. Tilt forward and shake vigorously back and forth. It works well for chunky things like stir-fry, fried rice, etc... I lose a few grains of rice doing that, but the bigger pan would probably injure my wrist eventually with a whole lot of tossing. My wrist should adapt if I don't overdo it.The bottom is bare stainless steel and it stays put on a standard electric burner—no sliding around.The edges of the pan are formed so that if I'm transferring something that's liquid, there's no drip down the side of the pan when I'm through pouring. I can simply put the pan down without having to worry about drippings getting on the stove or anywhere else. I don't know if this design was intentional or not, but it's one of my favorite features.I would like to have seen these without the rivets on the inside of the pan; some have them, some don't. That's the only thing I don't like, but I like everything else so much that I can live with them. If the rivets have to be placed like that to increase the pan's lifespan and make it feel so durable, I can live with that reasoning. It's just that those rivets are sometimes a scrubbing point for certain foods, not because they're sticking, but because they build up around the rivets and I have to work my sponge around at all angles to make sure I get everything off. I can spend more time cleaning that one area than the rest of the entire pan, handle and all.I'm so happy with these that I would like to buy other pieces to go with them, even if they have rivet heads inside the pan.

So far these pans are great. Nothing sticks, easy to maintain. Handle is sturdy..

The pan looks good and the surface is durable, but food sticks more easily than other surfaces I’ve used.

Ive had both fry pans for 13 yrs, one or both typically used daily. Nice balance, not too heavy, and well made. Still in excellent non-stick condition, no chips or scratches, one minute soap/water cleanup. Never put in dishwasher. I have found that dish detergents are very corrosive, leave a film and do affect non-stick surfaces. Purchased Treviso set for summer cabin with gas cook top.

First, the good. These pans are heavy and built like a tank. They are great looking and no doubt would give many years of service, however...We followed all directions and warnings regarding not using heat too high, since sure enough, these pans do conduct heat very well. We never burned any items while cooking, but within 1 month ordinary foods were sticking such as meats, some vegetables, and sauces, not to mention eggs (fried and scrambled, etc.).Despite the pan being a non-stick pan, we always use oil or butter to cook so this review is not based on unrealistic expectations of an egg sliding right out of a dry pan like you'd see on commercials. This is based on very realistic expectations and use of myself, my wife, one college grad, one college aged daughter, and a high-school junior, all of whom have been taught extensively how to cook by both my wife and I.We cook at least 5 nights a week, and many times more during the day for lunches, etc. so we use our cookware a lot, and have yet to find a non-stick pan that is able to withstand this level of use. But it is very disappointing that these two pans have given up after just 1 month of use. We are limping along with them, but probably going to have to go back to our normal mode of just buying dirt cheap non-stick pans from the local discount home good outlet every month or so.Very let down.

The non stick is amazing and clean up is fast ! LOve them!

This pan is so great. I am not polite with my cookware: I use and abuse my pans. Despite my bad habits, this pan is still in great condition. I use metal spatulas and there are no scratches to the nonstick surface, I cook high fat meat and there are no burnt stains. After 6 months of use, the pan functions exactly as it did when I first used it.

The media could not be loaded.  En menos de 5 meses se queda todo pegado, fui muy rigurosa en los cuidados. Los guardo con protección para que no rayen, cuando terminamos de cocinar los quitamos de la lumbre y los limpiamos con un paño. Aún así ya no son funcionales. *Me parece que es PIRATERÍA.* o la marca es un FRAUDE

Ces poêles sont très pratiques et sans danger pour la santé, elles se nettoient en un clin d’œil, elles sont un peu lourdes à manipuler ...

Arrivate ieri, in 2 giorni, e già messe all’opera.Per ora ottima impressione: belle e con un certo peso. Ho cucinato un hamburger bello unto e non è rimasto attaccato nulla e con solo un lavaggio a mano è tornata perfetta. Ho cotto la pasta sul piano a induzione con il boost e dopo 30 secondi già iniziava a bollire. Come scritto sul manuale, le temperature da utilizzare sono medio basse, nel mio caso molto più basse di quelle che dovevo tenere con le pentole precedenti, quindi prevedo un risparmio anche in bolletta.Resta solo da vedere la durata nel tempo! 🤞🏻

Stekpannorna är slitstarka, efter ett halvårs användning är beläggningen inte märkbart försämrad. En aning mer beläggning nu, men det går enkelt bort med varmt vatten och en diskborste. Stekresultatet blir bra. Stekpannorna känns gediget välgjorda. Med tanke på detta och kostnaden är jag mycket nöjd med stekpannorna och kan rekommendera dem.Edit: Nu efter ytterligare ett tags användning har det börjat fastna stekrester på ytan. Det kom ganska plötsligt, utan användning av annat än plastredskap, så jag antar att beläggningen slits ned med tiden ändå. Tråkigt. Jag var nöjd annars.

Niks bakt aan en schoonmaken is erg makkelijk, verhit gelijkmatig en houdt het lang vast