--- product_id: 3577337 title: "Kokuho Rice Sushi, 5 Lb" brand: "kokuho" price: "€ 76.31" currency: EUR in_stock: true reviews_count: 8 category: "Kokuho" url: https://www.desertcart.nl/products/3577337-kokuho-rice-sushi-5-lb store_origin: NL region: Netherlands --- # New crop highest grade Plump medium grains 15 min quick prep Kokuho Rice Sushi, 5 Lb **Brand:** kokuho **Price:** € 76.31 **Availability:** ✅ In Stock ## Summary > 🍣 Elevate your sushi game with Kokuho’s plump perfection! ## Quick Answers - **What is this?** Kokuho Rice Sushi, 5 Lb by kokuho - **How much does it cost?** € 76.31 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.nl](https://www.desertcart.nl/products/3577337-kokuho-rice-sushi-5-lb) ## Best For - kokuho enthusiasts ## Why This Product - Trusted kokuho brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Premium New Crop Quality:** Freshest harvest ensures superior texture and flavor every time. - • **Versatile Culinary Staple:** From sushi to onigiri, it absorbs flavors beautifully while maintaining structure. - • **Affordable Everyday Luxury:** Enjoy sushi-grade rice without the premium price tag—elevate daily meals. - • **Ideal Medium Grain Texture:** Plump grains that hold together without turning mushy—sushi perfection. - • **Effortless Gourmet in 15 Minutes:** Perfectly steamed rice ready faster than your lunch break. ## Overview Kokuho Rice Sushi is a 5-pound pack of premium, new crop medium grain rice designed for sushi and onigiri. It cooks quickly in about 15 minutes, producing plump, perfectly sticky grains that absorb flavors without becoming mushy. Gluten-free and kosher, it offers an affordable yet high-quality option for everyday gourmet cooking. ## Description Kokuho Rice Review: QUAILTY! - CLEAN AND TASTE EXCEPTIONAL ROLLES SHUSI WITH EASE Review: Great for sushi and onigiri - It does exactly what it is supposed to do: it makes rice that stays intact after cooking yet absorbs the liquid flavorings, and it’s an affordable brand. My teen loves onigiri the way most kids love pizza. I think she’d eat them every single meal if they were available, so I make a lot of sushi rice. This brand is good and doesn’t cost a ridiculous amount. I’ll buy the super premium stuff for a special occasion, but this brand works for everyday. It has a nice flavor that comes through even with the sweet/salty/sour sushi rice flavoring, but the best part is that each grain stays whole and that gives the onigiri and sushi the right texture. The grains will stick together without turning to mush as long as you follow the directions. I did modify the cooking time to 8-10 minutes moderate heat after it comes to a boil, then take it off heat and let it sit for 5-10 minutes to finish cooking. That’s probably because my stove is old and heats very unevenly. ## Features - New crop and highest grade - Easy to prepare, hardly take 15 munutes - Medium grain - Plump and nice when steamed ## Images ![Kokuho Rice Sushi, 5 Lb - Image 1](https://m.media-amazon.com/images/I/91spzioCjfL.jpg) ![Kokuho Rice Sushi, 5 Lb - Image 2](https://m.media-amazon.com/images/I/91wmT7JkHTL.jpg) ## Available Options This product comes in different **Size** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ QUAILTY! *by R***L on April 20, 2026* CLEAN AND TASTE EXCEPTIONAL ROLLES SHUSI WITH EASE ### ⭐⭐⭐⭐⭐ Great for sushi and onigiri *by N***L on June 11, 2020* It does exactly what it is supposed to do: it makes rice that stays intact after cooking yet absorbs the liquid flavorings, and it’s an affordable brand. My teen loves onigiri the way most kids love pizza. I think she’d eat them every single meal if they were available, so I make a lot of sushi rice. This brand is good and doesn’t cost a ridiculous amount. I’ll buy the super premium stuff for a special occasion, but this brand works for everyday. It has a nice flavor that comes through even with the sweet/salty/sour sushi rice flavoring, but the best part is that each grain stays whole and that gives the onigiri and sushi the right texture. The grains will stick together without turning to mush as long as you follow the directions. I did modify the cooking time to 8-10 minutes moderate heat after it comes to a boil, then take it off heat and let it sit for 5-10 minutes to finish cooking. That’s probably because my stove is old and heats very unevenly. ### ⭐⭐⭐⭐⭐ Best white rice to stove-top cook *by N***E on January 7, 2020* Rice is a common factor in our diet (athletes) and time is of the essence. This is the best rice for anything (chicken, veggies, beans, alone). It's sticky rice which is made for sushi however because of it's texture, it stays soft and moist for an entire week (I cook 4 cups at a time with 6 cups of water - boil the water than set timer to 15 minutes, put a lid over pot on simmer - comes out perfect!). Indian and Mexican rices are only good the day of making; not leftovers where the rice gets horribly hard and dry. Also the flavor is wonderfully earthy (light taste) and I enjoy it alone for a quick 1/2 cup breakfast with eggs or fruit. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.nl/products/3577337-kokuho-rice-sushi-5-lb](https://www.desertcart.nl/products/3577337-kokuho-rice-sushi-5-lb) --- *Product available on Desertcart Netherlands* *Store origin: NL* *Last updated: 2026-05-30*