---
product_id: 313496939
title: "Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt \"Insta Cure\" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made"
brand: "wishful seasoning"
price: "€ 19.36"
currency: EUR
in_stock: true
url: https://www.desertcart.nl/products/313496939-wishful-curing-salt-1-2-5-lbs-tub-pink-curing
store_origin: NL
region: Netherlands
---

# Versatile for meats 6.25% sodium nitrite 2.5 lbs tub Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made

**Brand:** wishful seasoning
**Price:** € 19.36
**Availability:** ✅ In Stock

## Summary

> 🧂 Elevate Your Meat Game with Wishful Curing Salt!

## Quick Answers

- **What is this?** Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made by wishful seasoning
- **How much does it cost?** € 19.36 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nl](https://www.desertcart.nl/products/313496939-wishful-curing-salt-1-2-5-lbs-tub-pink-curing)

## Best For

- wishful seasoning enthusiasts

## Why This Product

- Trusted wishful seasoning brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Use:** Perfect for a variety of meats, pickles, and more.
- • **Cure Like a Pro:** Transform your kitchen into a gourmet meat haven!
- • **Flavor Explosion:** Tenderizes and enhances flavors for mouthwatering results.
- • **Long-Lasting Supply:** Cure hundreds of pounds of meat with just one jar!
- • **Quality You Can Trust:** Made in the USA with high-quality ingredients.

## Overview

Wishful Curing Salt #1 is a premium 2.5 lbs tub of pink curing salt, also known as Prague Powder #1, containing 6.25% sodium nitrite. Ideal for curing a wide range of meats including bacon, sausage, and ham, this high-quality salt not only preserves but also enhances flavor and tenderness. A little goes a long way, making it a cost-effective choice for home meat curing enthusiasts.

## Description

Full description not available

## Features

- CURE MEAT AT HOME: Do right by your favorite meats with this 2.5 lb salt jar of our Wishful Seasoning Pink Curing Salt. Also known as Prague Powder #1, tinted cure, quick cure salt, saltpeter for curing meat, or curing salt #1, our pink salt helps you tenderize and impart flavors to all kinds of meat and pickles as you preserve them, too.
- CURE MEAT AT HOME: Do right by your favorite meats with this 2.5 lb salt jar of our Wishful Seasoning Pink Curing Salt. Also known as Prague Powder #1, tinted cure, quick cure salt, saltpeter for curing meat, or curing salt #1, our pink salt helps you tenderize and impart flavors to all kinds of meat and pickles as you preserve them, too.
- CURE IT ALL: Perfect for poultry, ham, corned beef, sausage, fish, salami, bacon salt, jerky, pickles, and more, our pink curing salt for meat preserves your favorites with the addition of helpful nitrites, which prevent the bad stuff from growing while adding flavor to your food!
- HIGH-QUALITY CURING SALT: Regular salt is made from pure sodium chloride, while our pink Prague Powder 1 curing salt is made with 6.25% sodium nitrite, perfect for curing a variety of meats. When it comes to our curing salt tender quick deliciousness is our specialty.
- ENJOY FLAVORFUL, TENDER MEAT: Dry curing meat salt doesn’t just extend the shelf life of your favorite meats — it also tenderizes it and provides a rich, enhanced flavor! Combine the seasoning salt with your choice of sugar and spices for a mouthwatering culinary creation you can enjoy again and again.
- A LITTLE GOES A LONG WAY: With our powerful curing salt small amounts are more than enough! We suggest using 1 oz of meat cure salt for every 25 lbs of meat or 1 level teaspoon of tinted curing mix for 5 pounds of meat or fish.
- AMAZING VALUE: Our value is unmatched! This 2.5 lb jar of bulk salt contains enough pink curing salt Prague Powder #1 to cure hundreds of pounds of meat. Our canning salt for meat will likely last you for years to come. Meat curing supplies shopping, check!
- SELECT YOUR SIZE: Wishful Seasoning pink rock salt for curing comes in three sizes to match your canning salt and pickling salt needs: this 2.5 lb meat curing salt jar, our 1.25 lb pink salt dispenser, and our 2.5 lb pink salt pouch.

## Product Details

- **Brand:** Wishful Seasoning
- **Item Weight:** 2.5 Pounds
- **Unit Count:** 40.0 Ounce
- **Number of Items:** 1
- **Package Weight:** 1.21 Kilograms

## Images

![Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made - Image 1](https://m.media-amazon.com/images/I/81HI95gX1aS.jpg)
![Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made - Image 2](https://m.media-amazon.com/images/I/91vgWjTKrWS.jpg)
![Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made - Image 3](https://m.media-amazon.com/images/I/81diHT0ooUS.jpg)
![Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made - Image 4](https://m.media-amazon.com/images/I/71vKO8nmVqS.jpg)
![Wishful Curing Salt #1 (2.5 lbs Tub) Pink Curing Salt, Prague Powder 1, 6.25% Sodium Nitrite, Pink Salt "Insta Cure" for Game, Bacon, Sausage, Ham, Jerky Cure, Corned & Brisket Beef, Bulk, USA Made - Image 5](https://m.media-amazon.com/images/I/81KhqFf75iS.jpg)

## Questions & Answers

**Q: Want to smoke some goat meat in a smoke house would this keep it from going bad while being smoked?**
A: If it’s regular cooking temps then you’re fine; but if you are doing low and slow for many hours; smoking is NOT a sufficient preservation technique on it’s own. The meat spends a significant time in the danger zone (40-140F) and bacteria can proliferate exponentially without sodium nitrite (curing)

**Q: Is your product kosher certified?**
A: It's not on the package, so I would guess it's not if it's not.
But maybe not.
: - )
I would contact the manufacturer HPN, Houston, TX, 77068.
wishfulusa.com

**Q: Do you ship overseas?**
A: Hello there!

Our products are available only to our current Amazon Store Front stores.

**Q: Can this work for jerky cure?**
A: It can, but it wouldnt be my first choice. Jerky is typically dried, after being marinated. if dried properly, you will not need the curing salt.

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*Product available on Desertcart Netherlands*
*Store origin: NL*
*Last updated: 2026-02-14*