🌟 Elevate Every Bite with Rosebud Farm Mint Jelly!
Rosebud Farm was established in 1989 in North Yorkshire, England. It is in this rural setting that a range of over fifty sweet and savory preserves are made, principally by hand and in small batches, using the best available ingredients bought and gathered locally wherever possible. The bold natural flavors and frequently beautiful colors are what you would expect of recipes prepared in your own home kitchen.
J**S
Good jelly
Great tasting jelly — our Easter dinner is always roast leg of lamb & we serve it with mint jelly. This product had NO artificial colors or ingredients; the mint taste come through without being overpowering.
A**O
The best mint jelly
The very best, local Whole Foods not carrying it any more and price went up AGAIN!.
G**E
Awful
This jelly has a slight taste of mint. It's just other fruit, like apple, but this is definitely NOT mint jelly! Very disappointed!
G**T
Best Tasting & Perfect Mint Jelly
BEST consistency and taste of any mint jelly that i have ever eaten. it's not a green jelly with a mint aroma. it is made in England and i love it with lamb together with apple sauce. it is a wonderful homemade condiment that is out of this world. i have been using this mint jelly for many, many years. nothing else comes close-!
R**E
Loved! Went with roasted lamb perfectly
I made my husband roasted lamb chops for Valentine's Day this year. A must is mint jelly. I ordered this brand. He ABSOLUTELY LOVED IT! He and his family have been eating English food forever - so I think this speaks volumn s.
A**M
Outstanding With Lamb
This mint jelly is the real deal. The only mint jelly I ever buy and it goes with lamb so incredibly well. Love the clean, real ingredients. 10 out of 10.
C**E
Good real mint flavor, not artificial
The jars came packed in small plastic coated bags which was great, but both lids were nit on tight enough, so there was leakage.
K**N
Best mint jelly we’ve had
I started buying this for my British husband who lives in America now. It’s so good. We all love it. We put it on our roast.
Trustpilot
2 weeks ago
5 days ago