Pereg Roasted Buckwheat (16 Oz) - 100% Natural Buckwheat Groats - Gluten Free & Non GMO - Kasha Hulled Buckwheat Groats - Wheat & Rice Alternative - Made in USA - Resealable Packing

Like it very much.

As others have noted this turns very quickly into mush. It's very bad quality. I'm not sure if it's not actually toasted or just bad quality. In addition, one of the bags in my order was open and the whole thing just spilled out when I took it out of the shipping box.

I actually bought these to sprinkle on my oatmeal. They soften up a bit when I eat them about 2 hours later at work but still a bit of crunch. didn’t realize until I did more research that I should be cooking these. I love them both ways, raw and cooked.

It might tastes like buckwheat but it does not look like buckwheat after cooking at all It is closer to mashed potato than to buckwheat. I miss the real texture of cooked buckwheat. I would not buy again and I do not recommend it.

The buckwheat flavor is definitely there. It's not as much a blank slate as rice or quinoa is. It's ok with some butter on top, but I think it begins to shine with some mushrooms and onion in it. I find it harder to find the balance of not too mushy-chewy and not quite cooked. It has been fun to try, but I don't think it's the type of thing I would get often.

Perfect replacement for grains in your diet and tasty as well. I prepare it as kasha so that it is not mushy but with a texture more like quinoa.

It has a good taste and truly organic.

Pereg Roasted Buckwheat, is an excellent product but I just don't like the taste. When I was younger I loved Buckwheat pancakes but cooked buckwheat, for me , is to much of good thing. So, the product is excellent but the taster (me) is not so good.