🔪 Slice into perfection with every cut!
The ICEL 5.5-inch Stiff Wide Straight Edge Blade Boning Knife is a professional-grade kitchen tool designed for precision in separating meat, poultry, and fish from the bone. Crafted from high carbon stainless steel for maximum sharpness and edge retention, this knife features a comfortable, slip-resistant grey handle for optimal balance. Hand sharpened for long-lasting performance, it is NSF-approved and comes with a lifetime guarantee against defects, making it a reliable choice for both home cooks and culinary professionals alike.
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