Gluten-Free Bible: A comprehensive guide to cooking delicious gluten-free meals Paperback – June 20, 2014

This book was a recommendation from a friend. We aren't gluten intolerant but wanted to cut down on how much we were taking in and my friend loved the bread recipe in this book so we got out own copy. It is well put together, love the pictures and it's in an easy to see format. There are lots of good sounding recipes to try.

Great little book. It is showing realistic recipes with clear directions and it makes it easy to follow when you're having to learn a new lifestyle. It is chop full of great information and wonderful recipes to try.

Excellent source for all when first dealing with wanting or needing to go gluten free. Recipes for all age groups and occasions.

Many times you feel like you have to "go without" when gluten intolerant. There are many good GF foods out there today (and many really bad ones).Not only are the recipes excellent but you have a wide variety of "good 'ol home dishes" as well as some updated ones.The polenta lasagna is extremely good.

good recipes, thanks

Haven’t done much with recipes to form an opinion

Lots of good information for someone just starting out on the Gluten free diet. I have not tried any of the recipes because I just got it.. but the beginning has the good information.

The recipes are tasty and easy to follow.