---
product_id: 21365703
title: "Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch"
price: "€ 52.45"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.nl/products/21365703-professional-non-stick-cooking-baking-sheet-17-inch-by-12
store_origin: NL
region: Netherlands
---

# Silicone-based non-stick coating for effortless release & cleanup Oven safe to 450°F for versatile cooking Heavyweight carbon steel for even heat distribution Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch

**Price:** € 52.45
**Availability:** ✅ In Stock

## Summary

> 🍪 Bake Like a Pro, Clean Like a Boss!

## Quick Answers

- **What is this?** Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch
- **How much does it cost?** € 52.45 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nl](https://www.desertcart.nl/products/21365703-professional-non-stick-cooking-baking-sheet-17-inch-by-12)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Last:** Reinforced wire rod rim prevents warping, keeping your pan flawless
- • **High-Heat Ready:** Oven safe up to 450°F, ready to handle your boldest recipes
- • **Effortless Clean-Up:** Silicone-based non-stick surface means no sticking, no scrubbing
- • **Pro-Level Heat Mastery:** Heavyweight carbon steel ensures perfectly even baking every time
- • **Versatile Kitchen Essential:** Ideal for everything from cookies to one-sheet meals and roasted veggies

## Overview

The Chicago Metallic Professional Non-Stick Baking Sheet is a durable, heavyweight carbon steel half-sheet pan (16.75" x 12" x 1") designed for even heat distribution and professional-grade baking. Featuring a silicone-based non-stick coating and reinforced wire rim, it offers effortless food release, easy cleanup, and warp resistance. Oven safe up to 450°F, it’s perfect for a wide range of baking and cooking tasks, from cookies to one-sheet meals.

## Description

At Chicago Metallic, we believe that serious baking requires serious bakeware. That's why we've been crafting innovative equipment, for professionals and serious home bakers, for over 100 years. We've built a global reputation one kitchen at a time. People know our products are built for durability and can be depended on year after year. We're proud to offer three distinct lines of premium bakeware plus stylish, innovative specialty bakeware and baking essentials. The Chicago Metallic Professional line of bakeware makes cooking and baking a delight. The non-stick surface easily releases each recipe and makes clean-up effortless. It's the preferred choice of bakers who understand quality and design, but also want professional-grade durability. An essential pan for every kitchen, this set provides more flexibility than traditional cookie sheets. Ideal for like one-sheet dinners, jelly rolls, bars, and cookies but can also be used to make one-sheet pan meals, roast vegetables, reheat leftovers. The heavyweight aluminized steel is designed for superior heat conduction and even baking, and its wire rod reinforcement prevents warping. They're strong and durable, so even demanding chefs should be able to rely on them for years. Oven safe to 450°F / 232°C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used.

Review: Good Sheet - High quality, solidly built, has some heft, not at all thin or flimsy, used it once so far to make maple syrup and brown sugar granola at 225, cleanup was non existent, none of the sugars left any residue. Time will tell, but happy now for sure
Review: Solid, Non-Stick Sheet Pan! High Quality. A bit heavier than the Cheapies! I think it's Great! - Solid, Non-Stick Sheet Pan! High Quality. A bit heavier than the Cheapies! I think it's Great!

## Features

- IDEAL FOR BAKING MULTIPLE DISHES: The Chicago Metallic Non-Stick Baking Sheet is ideal for all types of baking and cooking; perfect for baking jelly rolls, bars, cookies, one-sheet pan meals, roast vegetables or reheat leftovers
- CONSISTENT HEAT DISTRIBUTION: The baking sheet is made from heavy-weight carbon steel to evenly disperse weight and heat for consistent baking results. Suitable for all oven types; oven safe to 450°F / 232°C, not intended to be used under the broiler.
- NON-STICK BAKEWARE: This baking sheet pan features an easy release, silicone based, non-stick coating for ease of baking and cleanup and has a reinforced wire rod rim to prevent any warping
- MEASUREMENTS: This large, non-stick pan measures 16-3/4 by 12 by 1-Inch; half sheet pan

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #44,172 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #214 in Baking & Cookie Sheets |
| Customer Reviews | 4.7 out of 5 stars 740 Reviews |

## Product Details

- **Color:** Silver
- **Material:** Steel
- **Size:** 17-Inch-by-12.25
- **Brand:** Farberware
- **Product Dimensions:** 16.1"L x 12"W x 1"H
- **Item Weight:** 2.75 Pounds
- **Is Dishwasher Safe:** Yes
- **Global Trade Identification Number:** 00070687100362
- **UPC:** 070687100362

## Images

![Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch - Image 1](https://m.media-amazon.com/images/I/510qx-ilgBL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: What are the internal (baking surface) AND external measurements of the pan?  It is unclear which one the listed 10 x 15 dimension refers to.  Thanks.**
A: The top edge of baking area of the pan is 10 x 15. The outside dimension is 10-1/2 x 15-1/2.

**Q: can you use alummfoil on this pan?**
A: yes and I do on occasion.  I usually use a baking sheet though because they are neater.

**Q: What type of nonstick is being used in the making of this baking sheet?**
A: I am not a chemist so I have no idea, but it is the very best baking sheet I have ever owned.

**Q: HOW can you make brownies(pictured), bar cookies or jelly roll in a pan with no sides????????**
A: Definitely not intended for brownies or bar cookies. Need a jelly roll pan or brownie pan for that

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good Sheet
*by G***O on October 19, 2025*

High quality, solidly built, has some heft, not at all thin or flimsy, used it once so far to make maple syrup and brown sugar granola at 225, cleanup was non existent, none of the sugars left any residue. Time will tell, but happy now for sure

### ⭐⭐⭐⭐⭐ Solid, Non-Stick Sheet Pan! High Quality. A bit heavier than the Cheapies! I think it's Great!
*by S***R on December 4, 2025*

Solid, Non-Stick Sheet Pan! High Quality. A bit heavier than the Cheapies! I think it's Great!

### ⭐⭐⭐⭐⭐ Well made
*by A***R on December 21, 2025*

Very heavy well made cookie sheet!

## Frequently Bought Together

- Chicago Metallic Professional Non-Stick Cooking/Baking Sheet,16.1"X12"X1", Silver
- Chicago Metallic Commercial II Non-Stick Small Cookie/Baking Sheet. Perfect for making jelly rolls, cookies, pastries, one-pan meals, and more,12.25 by 8.75, Gray
- Chicago Metallic Commercial II Traditional Uncoated 16-3/4 by 12-Inch Jelly-Roll Pan, Perfect for making jelly rolls, cookies, pastries, pizza, one-pan meals, and more, Set of 2

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**Shop now:** [https://www.desertcart.nl/products/21365703-professional-non-stick-cooking-baking-sheet-17-inch-by-12](https://www.desertcart.nl/products/21365703-professional-non-stick-cooking-baking-sheet-17-inch-by-12)

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*Product available on Desertcart Netherlands*
*Store origin: NL*
*Last updated: 2026-03-02*