Deliver to Netherlands
For best experience Get the App
Premium quality organic Kamut used in low fat stuffings, casseroles, vegetarian meatless recipes, pilafs, salads, artisan breads, and soups. Cooking Time 9 minutes in rapidly boiling water.
Trustpilot
Suresh K.
4 days ago
Reema J.
1 month ago
Farhan Q.
2 months ago
Meera L.
3 weeks ago