Swedish Bitters by Maria Treben, 22 Ingredients, 7.4oz dry weight, makes 50.7 fl.oz of Tonic

Swedish Bitters by Maria Treben – I recently purchased Maria Treben’s Swedish Bitters (22 Ingredients, 7.4oz dry weight) and followed the traditional preparation method. I placed the dry mixture into a 2-liter bottle, poured 1.5 liters of vodka over it, and let it sit in a warm, dark place for 14 to 30 days, shaking the bottle daily. Once ready, I strained the mixture into a smaller bottle for easier use. Quality & Preparation ✔ High-quality herbal blend – The mix contains a well-balanced combination of 22 traditional herbs, known for their historical use in digestive and liver health. ✔ Easy to prepare – As long as you follow the steps correctly, making your own Swedish bitters at home is straightforward. ✔ Potent and aromatic – The mixture develops a strong, earthy aroma and bitter taste, as expected from authentic Swedish bitters. Potential Benefits ✔ Supports digestion – Traditionally used to stimulate digestion, relieve bloating, and promote gut health. ✔ May aid liver function – Some herbal ingredients are believed to support detoxification and liver health. ✔ Versatile use – Can be taken internally (in small doses) or used externally for minor skin irritations. Things to Keep in Mind ✖ More research needed – While Swedish bitters have a long history of use, scientific evidence on their effectiveness is limited. ✖ Strong taste – As the name suggests, this tonic is very bitter, which may take some getting used to. ✖ Consult a professional – If you have underlying health conditions or take medications, check with a healthcare provider before use. Final Verdict Maria Treben’s Swedish Bitters is a well-crafted, traditional herbal remedy that may support digestion and liver function. Preparing it is simple, and the quality of ingredients is excellent. However, consulting a healthcare professional is recommended, especially for long-term use. – High-quality traditional blend, great for those familiar with herbal remedies.

How can you go wrong with the traditional time-honored recipe? I love sweedish bitters before meals, and they're getting pretty expensive to buy ready made, so we've started making them ourselves. This is the third time we've purchased this type of mixture (it seems that there are several brands sold in Europe, all saying they're the original Sweedish Bitters formula, and the results have been the same for us). We just add the contents to a half gallon canning jar, fill to the top with vodka, and shake it up every day for maybe 2 weeks before straining it into an old sweedish bitters bottle. It's much less expensive when you add your own vodka to the herbs, and for us, the results are just as good!

Exceptional product; I make my own Swedish Bitters at a fraction of the price of the prepared product with organic vodka.

I was immediately impressed with the abundant amount. This was a first purchase, and it was pleasant. Not only the amount seemed like a lot, but the dried herbs had intense color to them, and a wonderful aroma. I appreciated their expertise in harvesting, and drying the herbs, and making them available to us that don’t have access to them, nor all that’s involved🙌. Thank you!

Was bought as a Christmas gift. Person receiving it was happy. Dont know if it has been used yet.

We rarely get sick because we take a tablespoon in warm water when we are exposed or feel something coming on. We feel better by morning. Obviously the alcohol helps. Highly recommend for those who want to stay well.

always my go=to for making swedish bitters!

High quality