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Cookery and Dining in Imperial Rome [Apicius, Vehling, Joseph Dommers] on desertcart.com. *FREE* shipping on qualifying offers. Cookery and Dining in Imperial Rome


| Best Sellers Rank | #93,591 in Books ( See Top 100 in Books ) #86 in International Cooking, Food & Wine #148 in Italian Cooking, Food & Wine #149 in Ancient Roman History (Books) |
| Customer Reviews | 4.5 4.5 out of 5 stars (377) |
| Dimensions | 6.18 x 0.61 x 9.24 inches |
| Edition | Revised ed. |
| ISBN-10 | 0486235637 |
| ISBN-13 | 978-0486235639 |
| Item Weight | 14.4 ounces |
| Language | English |
| Print length | 320 pages |
| Publication date | June 1, 1977 |
| Publisher | Dover Publications |
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