Description
- * The icel round edge safe paring knife comes in even more useful. The round edge is safer to use in a kitchen and even more useful to use when cutting in pans, they won't get all ruined. CAUTION: THE BLADE IS EXTRA SHARP KEEP CAUTION WHEN USING THIS KNIFE.
- * The Icel cutlery 4 ¼-inch straight paring knives blade is made of high carbon stainless steel with molybdenum and vanadium its classic handle is produces from the finest polypropylene. The blades are hand sharpened, all this to ensure you with long lasting cutting power and to provide a professional quality to your kitchen.
- * Imported from Portugal, NSF approved, Microban antibacterial, straight edge. Icel knives have a life time warranty against faulty workmanship or defects in the material.
- * Dishwasher safe.
- * The paring knife is an important part of any set of kitchen knives. A paring knife will usually have a thin 3 to 4 inch blade. Paring knives are used for intricate work and allow for a greater amount of control than a larger knife. In general, all paring knives (with the exception of the bird's beak) can be used for basic utility work in the kitchen. The serrated paring knife is especially useful for products with a crust like bread and are great for cutting soft tough skin products like tomatoes and sausages. The teeth of a wavy edge knife allow greater pressure to be exerted on the object being cut.
ICEL 4.25 Inch Straight Round Edge, High Carbon German Stainless Steel Razor Sharp Blade, Super Grip, Red Handle
