Description
🍷 Unleash the Chef in You with Verjus!
- ELEVATE YOUR DISHES - Transform ordinary meals into culinary masterpieces with Verjus!
- IDEAL FOR ALL PROTEINS - Enhances the flavor of poultry, game, fish, and seafood.
- LESS ACIDIC MORE FLAVOR - Enjoy a milder taste than vinegar without sacrificing zest.
- FRENCH CULINARY TRADITION - Bring a touch of authentic French cuisine to your kitchen.
- VERSATILE FLAVOR ENHANCER - Perfect for marinades, dressings, and de-glazing pans.
OLIVENATION Verjus du Perigord is a 16-ounce bottle of a unique acidic liquid made from unripe green grapes, perfect for enhancing flavors in a variety of dishes. Its mild acidity makes it a versatile ingredient for marinades, salad dressings, and de-glazing, offering a sophisticated alternative to vinegar.
