















🍳 Elevate your kitchen game with pro-grade precision in a sleek, compact design!
The Küchenprofi Stainless Steel Saucepan is a premium 0.5-quart cooking essential crafted from durable 18/8 stainless steel with a clad bottom for even heat distribution. Featuring an ergonomic handle, dual pouring spouts, and internal graduated markings, it’s compatible with all stovetops including induction. Dishwasher safe and designed for both left- and right-handed users, this compact saucepan is perfect for melting, heating, and small batch cooking, bringing professional quality and effortless cleanup to your kitchen.






| ASIN | B003A84EGU |
| Best Sellers Rank | #57,735 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #183 in Saucepans |
| Brand | Küchenprofi |
| Capacity | 473.18 Milliliters |
| Coating Description | Stainless Steel |
| Color | Silver |
| Customer Reviews | 4.5 4.5 out of 5 stars (4,978) |
| Date First Available | August 7, 2012 |
| Finish Type | Stainless Steel |
| Global Trade Identification Number | 04007371051576 |
| Is Discontinued By Manufacturer | No |
| Is Oven Safe | Yes |
| Is Suitable For Stovetop | Yes |
| Item Weight | 8.8 ounces |
| Item model number | K2370002812 |
| Manufacturer | Kuchenprofi USA |
| Material | Stainless Steel |
| Product Dimensions | 9.75"D x 5"W x 3.25"H |
| Size | 0.5 Quarts |
| UPC | 781147436104 |
K**R
Nice pan.
Nice little sauce pan just the right size for a can of soup and it’s lightweight for someone with arthritis. No lid but I have others that fit it. I would buy again.
A**O
Worth the money!
This little pot is fabulous. Originally bought it to melt butter for baking but have been using it in my camper for heating/cooking small amounts of food and it does a lot phenomenal job as well as it cleans up nicely.
G**R
Good quality
No lid for this but it’s nice for sauces, hard boiling a few eggs. It’s a nice quality product.
I**K
Great quality; does not rust
I love using this saucepan! it is a good size for my needs. The pour spouts work well. The edges are rolled, making them comfortable to the touch. I'm actually replacing one of my other saucepans because it has sharp edges and is uncomfortable when gripping the handle or washing it. The only negative for me is that the handle is split, so not as comfortable to pick up as those with a solid handle, but it is still better than those with sharp edges. I would buy it again. In fact, I have 2 other sizes as well. And a BIG factor is it doesn't rust!
C**L
Wonderful little pot
I love this little pot for melting liquids. It is so much better than using the microwave. I did have to buy a heat diffuser for my gas stove to make sure it sat flat and didn't tip over. I wish I would have bought this sooner! The liquid melts so fast that I don't have to worry about the handle heating up and no popping or splatter like you get in the microwave.
A**R
You need two (i.e., "Where have you been all my life?")
I bought my first one of these at a gourmet kitchenware store. It was so great, I bought another from Amazon. It's better and more useful than it has any right to be. These are great for reductions on inductions (I made a rhyme!). Whether balsamic or red-wine reductions, they are just the right size and very easy to control. The handle stays cool enough to bare-hand. Always. Well, I guess it'd get how if you put it in the oven, but you know. And those little spout-like indentations on each side? They really do work for keeping the contents from going down the outside of the pan when pouring them out. We also use them for mashing up avocados for guacamole or avocado-toast. Paired with a potato-ricer, they are again the perfect size for the task, and the flat bottom means no struggles with curved bowls. Though they're not "non-stick" nothing ever seems to stick. Rinse it out and toss it in the dishwasher. I expect these to last through 5 "generations" of worn-out "non-stick" cookware. Buy two.
G**A
Love This Pot
This pot is so nice to use. Food doesn't seem to stick to it. It's easy to clean (way easier than the nonstick pot I was using before). I use it mainly for cream of rice and grits, and the food comes right off when I clean it. Despite the handle being metal, I have not had to use a potholder with it. The pot is sturdy and seems very well made. I LOVE that it has spouts on both sides so that it is usable by those of us who are left-handed. I kind of wish it had cups and ounces marked on it, but that's not make or break. I know how much water to add for one cup. One note: I bought the 8-oz. size, thinking it would be good for one serving of cream of rice or grits, but that was way too small. The 16-oz. size is perfect.
K**.
Why the big sticker attached with Liquid Nails or similar?
I haven't used it yet, and it will probably be a nice little saucier, but I'm already aggravated because there was a big, hard to remove sticker on the side. After soaking twice and scraping with my fingernail, I reached for my kitchen sponge to remove the remaining residue (was aggravated and didn't feel like messing with oil), and the scrubby side scratched up the pan. Not a stellar start. Also, though the company may be German-based, this pan came from China.
J**.
Everything was ok until it failed to heat up on an induction stove.
A**R
The manufacturer claims that the sauté pan for induction. This is not true. Unfortunately, I should have tested it on my induction hob first, but I believed the manufacturer. I can't return it because I have already tried to cook the patissiere cream.:) It did not work. I feel scammed.
M**V
Light. Well-made. And perfect for when you need a pot that is much smaller than the standard sizes.
M**R
Simplemente, excelente. Se nota la tecnología alemana del acero...
G**A
Pentolino di qualità, fatto per durare
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