---
product_id: 112241060
title: "Chicago Style Pizza Pan 10 by 2.25 Inch - PSTK"
brand: "lloyd pans"
price: "€ 73.71"
currency: EUR
in_stock: true
reviews_count: 13
category: "Lloyd Pans"
url: https://www.desertcart.nl/products/112241060-chicago-style-pizza-pan-10-by-2-25-inch-pstk
store_origin: NL
region: Netherlands
---

# 10 x 2.25 inch perfect deep-dish size Stackable dozens high for space-saving Pre-Seasoned Tuff-Kote nonstick finish Chicago Style Pizza Pan 10 by 2.25 Inch - PSTK

**Brand:** lloyd pans
**Price:** € 73.71
**Availability:** ✅ In Stock

## Summary

> 🍕 Stack, Bake, Impress — The Pro’s Choice for Legendary Deep-Dish Pizza

## Quick Answers

- **What is this?** Chicago Style Pizza Pan 10 by 2.25 Inch - PSTK by lloyd pans
- **How much does it cost?** € 73.71 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nl](https://www.desertcart.nl/products/112241060-chicago-style-pizza-pan-10-by-2-25-inch-pstk)

## Best For

- lloyd pans enthusiasts

## Why This Product

- Trusted lloyd pans brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Space-Savvy Stacking:** Stack dozens high to maximize kitchen storage and streamline transport
- • **Oven-Ready Heat Master:** Oven safe up to 700°F empty, withstands 900°F with food moisture barrier
- • **Built to Last & Perform:** Durable rolled rims and metal utensil safe for commercial-grade longevity
- • **Next-Level Nonstick Tech:** Exclusive Pre-Seasoned Tuff-Kote coating means zero pre-seasoning and easy release
- • **Effortless Deep-Dish Perfection:** Ideal 10x2.25 inch size for authentic Chicago-style pizza every time

## Overview

The Lloyd Pans Chicago Style Pizza Pan is a 10 by 2.25 inch professional-grade aluminum pan featuring an exclusive Pre-Seasoned Tuff-Kote nonstick coating that eliminates the need for pre-seasoning. Designed for commercial durability with rolled rims and metal utensil safety, it stacks dozens high for efficient storage and transport. Oven safe up to 700°F empty and capable of handling higher temperatures with food, this pan delivers authentic Chicago deep-dish pizza results with effortless cleanup.

## Description

Professional performance deep-dish self-stacking pizza pans in multiple sizes feature rolled rims for added strength and durability. Can be stacked dozens high for easier transport. Pre seasoned, Exceptional durability. PFAS Free, water-based release coating. Fast cooking, easy clean-up. All LloydPans that feature our Pre Seasoned Tuff-Kote (PSTK), Silver-Kote, and Dura-Kote are oven safe to 700° when empty. However, the introduction of food brings with it a natural moisture barrier that keeps the surface of the pans cooler and making it possible for them to withstand significantly higher temperatures without any resulting damage. Even wood burning ovens that sustain temperatures of 900° + are not a threat to the integrity of our pans as long as the food that’s being prepared on them is closely monitored so that it isn’t burned. Built For Performance, Not for Appearance. Our products are manufactured for commercial use where appearance isn’t nearly as important as performance. LloydPans is the preferred supplier for several hotel chains, commercial bakeries, and the largest franchises in the pizza industry where our products are known for their durability and chosen for exceptional culinary results.

Review: Well worth the investment if you love pizza! - I live in a small space and was very reluctant to buy essentially a single purpose pan for pizzas. However, I make pizza at least twice a month and wasn’t getting the results I wanted from cake pans, or even from combining cake pans with a baking steel. Cast iron is great, but I only have one. I decided storing two of these since they stack was better than storing a second heavy cast iron pan. My pizzas turn out perfectly every single time. They slide right out of the pan with no sticking, and clean with minimal effort. They’re also fairly light weight, and since they stack they’re easier to store than my cake pans. They would also be great for focaccia. I love them so much I’m considering buying a rectangular one.
Review: Best deep dish pan out there! - I did a lot of research on the best deep dish pizza pan and finally decided on this one and it was a good decision. I have used this multiple times, it cooks the Chicago pizza perfectly, its the perfect and size and cleanup is a breeze! My crust did not stick and the pizza is always perfectly cooked. I do not use sharp items to cut the pizza for fear of scratches. Great value for the money.

## Features

- Can be stacked dozens high
- Ideal for proofing dough
- Separators are not needed
- Our exclusive Pre-Seasoned Tuff-Kote (PSTK) finish adds a release coating, eliminating the need for any pre-seasoning.
- Metal utensil safe and long lasting
- Made in USA

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07MM3BQYT |
| Best Sellers Rank | #17,253 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #37 in Pizza Pans & Stones |
| Brand | Lloyd Pans |
| Capacity | 177 Cubic Inches |
| Color | Dark Gray |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,772) |
| Date First Available | January 10, 2019 |
| Global Trade Identification Number | 00763846978000 |
| Included Components | Pan |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Is Oven Safe | Yes |
| Item Weight | 13 ounces |
| Item model number | HSSR-10X2.25-PSTK |
| Manufacturer | LloydPans |
| Material | Aluminum |
| Occasion | Everyday |
| Product Care Instructions | Hand Wash |
| Product Dimensions | 10.13"D x 10.13"W x 2.25"H |
| Shape | Round |
| Size | 10 X 2.25 inches |
| Special Feature | Metal Utensil Safe, Nonstick, Pre Seasoned |
| Specific Uses For Product | Pizza |
| UPC | 763846978000 |

## Product Details

- **Brand:** Lloyd Pans
- **Color:** Dark Gray
- **Material:** Aluminum
- **Shape:** Round
- **Special Feature:** Metal Utensil Safe, Nonstick, Pre Seasoned

## Images

![Chicago Style Pizza Pan 10 by 2.25 Inch - PSTK - Image 1](https://m.media-amazon.com/images/I/61FvVITQZqL.jpg)

## Questions & Answers

**Q: Can this be used to bake a Pizzeria Uno frozen pizza 10 inches in diameter x 2 inches deep? Review suggests pan is too small.**
A: No, The 10" is the top inside dimension. Since they are designed to stack inside of each other the bottom is slightly small at 9.8"

**Q: Can this pan withstand high temps? 475-500?**
A: Absolutely!  I've cooked many pizzas and other dishes in this pan all the way up to 500, highest on my oven. This pan is awesome.

**Q: Will the finish be damaged by cutting pizza in pan?**
A: The pan is metal Utensil safe. It is not recommended to cut in the pan though as over time it could warp the pan

**Q: Can you put in dishwasher?**
A: Hand wash only. Dishwasher detergents are caustic to the coating

## Customer Reviews

### ⭐⭐⭐⭐⭐ Well worth the investment if you love pizza!
*by B***N on January 23, 2026*

I live in a small space and was very reluctant to buy essentially a single purpose pan for pizzas. However, I make pizza at least twice a month and wasn’t getting the results I wanted from cake pans, or even from combining cake pans with a baking steel. Cast iron is great, but I only have one. I decided storing two of these since they stack was better than storing a second heavy cast iron pan. My pizzas turn out perfectly every single time. They slide right out of the pan with no sticking, and clean with minimal effort. They’re also fairly light weight, and since they stack they’re easier to store than my cake pans. They would also be great for focaccia. I love them so much I’m considering buying a rectangular one.

### ⭐⭐⭐⭐⭐ Best deep dish pan out there!
*by S***O on September 15, 2025*

I did a lot of research on the best deep dish pizza pan and finally decided on this one and it was a good decision. I have used this multiple times, it cooks the Chicago pizza perfectly, its the perfect and size and cleanup is a breeze! My crust did not stick and the pizza is always perfectly cooked. I do not use sharp items to cut the pizza for fear of scratches. Great value for the money.

### ⭐⭐⭐⭐⭐ Excellent pan!
*by C***G on June 25, 2025*

Thick, sturdy and transfers heat well. I've already cooked many deep dish pizzas, and the crust is perfect and evenly cooked every time! The fact that it's non-stick though is a double edged sword for me... I prefer to slice up my deep dish in the pan with a flat metal spatula, then lift out the slices with it, but that would ruin the non-stick finish... On the other hand, my pizza pies do pop right out without any sticking whatsoever, though it can be tricky to get under the whole thing with a non metal spatula without breaking or messing up my pizza... I wish these came in a non-coated, carbon steel variety, but alas, I cannot find any. Still though, this is a great product, and I'm sure it will be helping me make delicious pies for many, many years to come!

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*Product available on Desertcart Netherlands*
*Store origin: NL*
*Last updated: 2026-02-13*