Gourmet Italian: All-Time Favorite Recipes

Everything was perfect. No problem.

Good recipes

Three days after receiving this book I donated to it to Purple Heart. Mediocre at best! Save your money and go to the Internet for much better receipts.

Was just as stated

The recipes in this cookbook are tasty and use easy-to-find ingredients. I've used wild meat in some of the recipes and it was delicious!

Great book with great recipes. Well laid out and easy to follow. The book was well bound and should last a lifetime.

Excellent recipes!

This is an Italian cookbook with some different, perhaps more modern Italian recipes. None of them seem to be very difficult. There are recipe tips; but if you are an experienced cook, you already know these.It contains; antipasti, Panini and pizza, pasta, polenta and risotto, seafood, chicken and meat, vegetables, desserts and basics like tomato sauce (made with canned? tomatoes), classic pesto, spaghetti Carbonara, etc. There are photographs with each dish.Menus with a plan days in advance and wine suggestions are included. There is information on the Italian pantry, Italian cheeses, deciphering Italian wines and an indexAll is done in a clear and simplistic style. It's a nice little cookbook, although for one with gourmet in its title I wish there were more recipes using fresh tomatoes rather than canned. Our family has enjoyed capellini with shrimp and creamy tomato sauce, grilled halibut with fava beans and roasted tomato sauce and sea bass with tomatoes and capers.

Great book. Bought it as a gift and the recipient loves it!

Je préférais quand même la revue a cause des photos... mais je suis quand même contente

Best cookbook ever