🔪 Elevate Your Culinary Game with Precision and Style!
The Japanese Sushi Fillet Chef Knife Shiroko (White Steel) No.2 features a 6.5-inch blade crafted by master artisans in Sakai, Japan. With a razor-sharp edge and ergonomic D-shape handle, this knife is designed for professional chefs who demand precision and quality in their culinary tools. Ideal for filleting fish and butchering meats, it combines traditional craftsmanship with modern performance.
| Handle Material | Wood Handle,Steel,Iron |
| Is the item dishwasher safe? | No |
| Blade Material | Alloy Steel |
| Item Length | 6.5 Inches |
| Blade Color | White |
| Color | White |
| Construction Type | Forged |
| BladeType | Plain |
F**L
Chipped first use, look else where.
Disappointed, specifically bought for breaking down ocean fish, chipped in multiple places at blade edge after first use on a trigger, vermilion and grunt. Item returned and money refunded so no harm no foul.
Trustpilot
1 month ago
3 weeks ago
