Perstorp Attika 24% - Acetic Vinegar for Pickling 300ml

Superb stuff not for faint tongues though lol

I grew up with German 'essig essenz' (It never occurred to me that its acidity probably deserves a "warning", but I suppose that it does!) and I can't get it any more. This Perstorp Attika 24% really 'does the job' and goes a long, long way! I am truly relieved to have found it, to fill the hole in my kitchen cupboard and diet. Cucumbers (inter alia) are once again worth the trouble! Bonus for me: improbable as it may sound to most people who function at the level of "essig essenz" (I'm a "crumpled newspaper/re-use the old packaging" kinda gal, so I was really surprised), the sheer beauty of the Perstorp bottles - small, neat, simple, square-based, scarlet-capped, ultra-clear glass -, and the careful use of good, clean, practical, 'eco-friendly' materials to keep them safe, was really impressive, in the true sense of the word. The person who packed my little box (two 300ml bottles) included a hand-written card, saying "Packed with love by [her first name]", but I had noticed the care long before I noticed the card. Anyway, as well as all that, this very serious vinegar is GREAT!

Excellent for pickling

It's a good cleaner

Makes great pickles like the Swedish!

Used it to help kill some weeds, Great

This 24% acetic vinegar isn't just great for pickling and other food things, but I also use it undiluted to quickly and safely remove limescale from inside my water kettle. Just 50 cl, which I then swirl around so it covers all surfaces. Then I let it sit for 5-10 minutes to do it's work, before rinsing with fresh water. As it's nothing but concentrated vinegar, there is no need to do multiple rinses: at worst, the first tea water may have a faint taste of vinegar, which in tea resembles lemon.

Great Product - got mine at Ocado - less than £2 for teh same bottle