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![Urban Platter Classic Korean Gochujang, 170g [Hot Chilli Paste, Thick and Smooth, Unique Umami Flavour]](https://m.media-amazon.com/images/I/61-Lv1YRH5L.jpg)
🔥 Ignite your kitchen with Urban Platter’s classic Korean Gochujang!
Urban Platter Classic Korean Gochujang is a 170g jar of thick, smooth chili paste made from fermented soybeans and red chili peppers. It delivers a balanced blend of sweet, savory, and spicy umami flavors, ideal for enhancing stir-fries, marinades, sauces, and traditional Korean dishes like bibimbap. A must-have for adventurous foodies seeking authentic Korean taste and culinary versatility.
| ASIN | B0CMD9R7X7 |
| ASIN | B0CMD9R7X7 |
| Best Sellers Rank | #444,811 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #504 in Chile Paste |
| Brand Name | Urban Platter |
| Customer Reviews | 3.9 3.9 out of 5 stars (764) |
| Flavor | Umami |
| Item Form | Paste |
| Item Package Weight | 0.21 Kilograms |
| Item Type Name | gochujang paste |
| Item Weight | 170 Grams |
| Item model number | 5430446638270 |
| Manufacturer | Urban Platter |
| Manufacturer | Urban Platter |
| Model Number | 5430446638270 |
| Number of Items | 1 |
| Part Number | 5430446638270 |
| Product Dimensions | 4.72 x 3.54 x 1.57 inches; 6 ounces |
| Size | 170 grams |
| Unit Count | 5.9966 Ounce |
| Units | 5.9966 Ounce |
K**I
Packed with umami flavor this fermented chilli paste can lift up any ordinary oriental dish to a next level. We received Gochujang paste yesterday and couldn't wait to try it. We made a vegetarian bibimbap and used it to flavor soya chunks as well as to make a creamy dressing with hung curd and gochujang paste. It was delicious.
Y**N
Best product.....we can also enjoy korean food🤩
N**A
It’s good!! But I had expected it to be more spicy and the fermented taste of soybean is very little. Overall good if you are new to such flavours
P**�
The product is good and fresh but it has a different taste so if you like more indian dishes so I'm telling you to not buy and it was small in quantity but is tasty if you will use it properly
A**R
It stinks not in an umami way but uh this stinks way. I have a low spice tolerance and this being a chili paste has zero heat which is bad. I wanted to make gochujang mayo using this but had to add chili powder so you can imagine. Not worth it and definitely not buying again rather I'm wondering what to do with it so I don't just throw it away.
Trustpilot
2 weken geleden
2 weken geleden