🥂 Elevate your palate with Italy’s finest cured perfection
Golfera Italian Cured Parma Ham is an 80g premium prosciutto crafted from Parma-reared pork leg, naturally seasoned with salt and matured to perfection. Free from gluten, lactose, and additives, it delivers a sweet, delicate flavor and 28g of protein per 100g, making it a sophisticated, clean-label choice for discerning food lovers.
| Product Dimensions | 18.8 x 2 x 23.2 cm; 80 g |
| Allergen Information | Contains: Gluten Free, Lactose Free |
| Weight | 80 g |
| Units | 80.0 Grams |
| Manufacturer contact | Salumificio Golfera in Lavezzola S.p.A., Lavezzola (RA), 0039054580615 |
| Country of origin | Italy |
| Brand | Golfera |
| Cuisine | Italian,Prosciutto |
| Speciality | Gluten-free |
| Country of origin | Italy |
| Serving Size | 100 g |
| Energy (kJ) | 1108.00 kJ |
| Energy (kcal) | 264.81 kcal |
| Fat | 18.0 g |
| of which: | - |
| - Saturates | 6.1 g |
| Carbohydrate | <0.0 g |
| of which: | - |
| - Sugars | <0.0 g |
| Protein | 28.0 g |
| Salt | 4.4 g |
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