Icelandic Cod Liver Wild Caught (Foie de Morue) 4oz. (PACK OF 12 CANS)

I like eating wild caught sardines but the brand I trust has been having trouble getting them stocked. So I decided to try Dr. Berg's recommended cod liver. This is the brand he eats. Took the plunge and so glad I did! It's so healthy for you too and the price is good on Amazon. The texture is like a mousse. I season it with spices and lemon and bake in the oven. Very tasty!

High quality and tasty!

Great way to get vitamin A and vitamin D on a budget. If you can't afford cod liver oil, canned cod liver are the next best thing! To me these taste better than tuna so win win.

Absolutely fantastic product. They go through effort of testing and labeling the vitamin and mineral amounts.

I have never eaten cod liver before. I intentionally didn't smell it once I opened it. I tasted a small chunk, it was delicious! Creamy, not gritty or rubbery as I imagined. Now I have to figure out how to eat it; on its own, on crackers, mashed with lemon juice, the possibilities are endless...

Surprisingly good. Never had cod liver before. Read about the benefits and decided to order. YUM!! Smooth and tasty. Ate with pepper crackers. 👍

This cod liver is a wonderful delicacy. It is healthy and recommended by Dr. Berg. I often eat one-half can for breakfast. It is a high fat food, but is healthy fat. It is somewhat expensive, but the high quality is worth it.

Delicious tasting great way to get your omega-3’s without having to take a pill. After I eat the cut liver oil, I sometimes save the oil itself for a spoonful the next few days. The cod, liver tastes very mild, but the oil is strong like cod, liver oil is supposed to be.