Eppicotispai Aluminum Round Ravioli Stamp with Beechwood Handle, 3-Inch

Awesome product. light weight aluminum. Italian made. works wonders.

While the rim of a glass can be used for pierogi, I like this crimped edge.

I haven't used it yet but it looks and feels well made.

Looked at a couple of these and after reading through review after review (noting the ones that seemed to have the necessary experience to make the right call) decided to go with this stamp. Many of the others are claimed to not be sharp enough and thus do not seal/cut the ravioli properly. Keep in mind there is also a proper way to make the dough that influences this, so find a good recipe (pinterest comes to mind if you need one). This size is perfect (I don't care for massive ravioli - it's all about the ratios), it works perfectly and my wife loves it, she just doesn't love the time it takes to make good home made ravioli ;0), haha. Speaking of which, there's a nice and positively reviewed multi-stamper that bangs out a bunch of ravioli at once on amazon if that is what you want/are looking for. Apply some mineral oil to the handle every now and then and it will preserve the wood and keep it from cracking on you. Buy it, thank me later.

Love this. It was great gift for niece. She is making ravioli now.

Perfect size to make pastry or pasta

I've been searching for a good and strong Pierogi cutter and I belong to a Polish cooking site and the woman was using this cutter to make her circles and she also gave your site to which one can purchase it and so I did. A matter of fact, I purchased 3 of them and I love it. I even shown it to our Pierogi Circle and they too just love it. As I stated, I use them for cutting out the circles for Pierogi. Thank you for a "GREAT" product. I may be ordering more. Thank you so very much. We love it!

I got this when I was beginning to make ravioli and I now just use one of those cutters for pie dough.. much easier.. but I do like this because the ravioli comes out nice and uniform and it looks attractive. Just keep in mind that your ravioli will be HUGE because it will get even larger when you cook (which, as a beginner I didn't know yet).. if I'd realized I probably would have gone one smaller.. but it's great quality and is still in perfect shape.

The item sent was not the same as the image nor did it appear to be aluminum. It appeared to be some metal chromed. I returned it thinking it may chip or flake in time.

Corta e fecha a massa como promete!

Gute Qualität,erfüllt seinen Zweck ,werde mir auch andere Formen und Größen bestellen..

Sono contenta perché questo stampino è davvero grosso come lo cercavo e taglia bene se appoggiati su un piano rigido e piatto. Molto comoda impugnatura, ed essendo in metallo secondo me è molto meglio della plastica. Per la pulizia basta passare il canovaccio ed è già a posto…

同系統の80mmを持っていますが、少し大きいので55mmを購入しました。 特に調理に対しての違いはないです。