Nordic Ware Anniversary Bundt, 15 Cup, Silver

I normally do not write product reviews, but the Nordic Ware Anniversary Bundt Pan is truly exceptional. First, its 15-cup capacity creates an impressive cake that stands out from standard Bundt pans and makes a striking presentation. Second, the nonstick coating performs flawlessly. I have owned this pan for approximately 30 days and have baked four pound cakes in it. Not one cake stuck—each released cleanly and came out perfectly shaped, which genuinely impressed me. In closing, this 15-cup Bundt pan absolutely makes a statement. It captures attention and delivers professional-quality results every time.

This is by far the best bundt type pan I've ever had. It's heavy and produces an evenly baked cake. It's easy to remove from the pan and it doesn't break apart. Cleanup is easy as well. I've baked several cakes and all have been thoroughly and sufficiently baked even through the middle.

Extremely well built and very sturdy

Makes a wonderful, evenly baked Bundt cake. I liked it so much that I bought 2, 1 for my kitchen and 1 for my mom’s kitchen. Highly recommend.

I bought one these originally many years ago and lost it while moving. I bought different ones because I wanted a cheaper price and I definitely learned the hard way that all Bundt pans are not created equal! This is one is amazing and my cakes release perfectly! This is the G.O.A.T. of pans!

This is so much nicer than the old Bundt pan my grandma had! I like that the coating does not wear off or scratch easily, the metal is sturdy and durable, and that the light color prevents over-browning, but what I like most of all is the handles! Do you have any idea how hard it is to grip a full, hot Bundt pan when you have puny hands swathed in bulky oven mitts? It was especially treacherous for me since I was making a Chicano Bakes choco-flan that requires a water bath in the oven — I would have dropped that cake or accidentally dipped the mitts in the hot water and scalded my hands if it weren’t for those handles. I would have preferred a prettier design, but this pan had the right capacity and was easier to clean and hold than the fancier ones. You can get away without buying the special Nordic Ware Bundt pan brush if you get the pan in hot soapy water right away. I also appreciated the note to use a flour-based spray to prevent tacky build-up and discoloration.

Best Pan Ever !!! Worth the Money !!!

UPDATE May 31, 2017: I just had the opportunity to test the following Bundt cake pan and it is even better than this Nordic Ware pan. The aluminum/steel pan is actually heavier than this pan, and, most important, the silicon non-stick coating is much thicker than the non-stick coating on this Nordic Ware pan. Right now, it only costs a few dollars more than this pan, but I really suggest you take a look at this offering from USP Pan: USA Pan Bakeware Fluted Tube Cake Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel . It really is a superior product. I used this Bundt pan for the first time, and it worked perfectly. The cake came out perfectly browned. I even mis-read the directions on the recipe and ended up leaving it in the oven a little longer than it should have been and the cake was still moist and delicious. This pan gave me a nice, even bake, which is critical in a Bundt cake. I love that it is heavy duty. I expect that it will last a long time. The non-stick coating is fragile--be careful around any metal implements as it is very prone to scratching. A few scratches is not generally a huge problem for me since I always grease and flour all cake pans, non-stick or conventional, but I was surprised it would be that fragile for a brand name cake pan. Otherwise, I am pleased with my purchase and I am considering buying more Nordic Ware Platinum pans in other shapes. Some of them are absolutely stunning.

Wonderful product a little big size Great for big celebrations

Good quality and design

Buen molde, de muy buena calidad y de material antiadherente. Se nota en la facilidad para desmoldar. Hay que tener cuidado de no rayarlo para que dure la capa de antiadherente. Los bizcochos quedan perfectos. Ojo es bastante grande, ideal para hacer bizcochos de gran tamaño. Un molde para toda la vida.

Great Nordicware quality tin that bakes beautiful bundt cakes

Ricercando qua e là, le varie ricette dei ciambelloni allo yogurt, mi sono imbattuta in un blog, a dir poco fantastico, dove veniva menzionato il brand Nordicware ed in particolare questo stampo descritto come il vero must have per gli amanti della pasticceria. È stato per me amore a prima vista e, seguendo i consigli della titolare del blog, ho subito ricercato su Amazon tutti i prodotti del marchio (e sono davvero tanti e tutti bellissimi) e ho scelto proprio questo. È arrivato in tempi brevissimi, ben confezionato di mattina e, nel pomeriggio avevo già sfornato il dolce. Beh, che dire: cottura uniforme e più soffice rispetto ad altri stampi, estrema facilità nello sformare e velocità di lavaggio. Prodotto robusto e di ottima fattura che, sicuramente, durerà nel tempo. Certo, costa molto di più di altri in commercio, ma è una spesa che si fa una sola volta se ben utilizzato e curato. Guardate poi gli altri stampi, c'è veramente l'imbarazzo della scelta: per i compleanni, per il Natale, per la Pasqua (stampi per gli ovetti) per i più piccoli, per i temi con i fiori, con gli ortaggi, con i paesaggi, con i castelli ed tanto altro ancora. Insomma, se avete voglia di stampi seri, il mio consiglio è solo uno: NORDICWARE. Per sempre.