🍝 Elevate your pasta game with protein-packed, guilt-free indulgence!
Explore Cuisine Edamame and Mung Bean Fettuccine is a certified organic, gluten-free pasta alternative made from nutrient-dense edamame and mung beans. With 42g of protein and 24g of fiber per 100g, it supports vegan, keto, and low-carb diets while delivering a satisfying texture that enhances sauce retention. Ready in under 7 minutes, this sustainable, plant-based pasta is perfect for health-conscious professionals seeking quick, delicious meals that fuel their active lifestyles.
| Product Dimensions | 13 x 31.2 x 20 cm; 1.2 kg |
| Item model number | 90041 |
| Product Name | Organic Edamame & Mung Bean Fettuccine |
| Allergen Information | Contains: Soy |
| Weight | 1.2 kg |
| Units | 6.00 Count |
| Solid Net Weight | 2.4 kg |
| Storage Instructions | Store in dry cool place |
| Manufacturer contact | Ethical Foods SA, Chemin des Couleuvres 8B, 1295 Tannay, Switzerland |
| Country of origin | China |
| Brand | EXPLORE CUISINE |
| Cuisine | Southeast Asian and Italian cuisines |
| Format | fettuccine |
| Age Range Description | All Ages |
| Speciality | Certified Organic, High Protein |
| Package Information | Box |
| Manufacturer | Ethical Foods |
| Country of origin | United Kingdom |
| Serving Size | 50 g |
| Energy (kcal) | 325.52 kcal |
| Fat | 6.9 g |
| of which: | - |
| - Saturates | 1.3 g |
| Carbohydrate | 11.3 g |
| of which: | - |
| - Sugars | 6.3 g |
| Protein | 42.3 g |
| Salt | 0.02 g |
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