Baker's, Angel Flake Coconut Sweetened, 7 Ounces

Just like the kind my mom used for baking. The texture, moisture level and low sweetness are perfect for making coconut cake and coconut cream pie!

Fresh and delicious! My son loves to eat this coconut straight out of the bag. He appreciates that it doesn’t taste dry and that it doesn’t crack. I’ve used this in baking as well and it’s high quality.

This coconut was fresh and sweetened just enough!!! I made the best frog eyed salad with it.

Baker’s Angel Flake Sweetened Coconut is a staple in my pantry. I use it for everything from coconut macaroons to adding a little extra flavor to cakes and pies. The flakes are moist and soft—not dry or brittle like some other brands I’ve tried—and the sweetness is just right without being overwhelming. It blends beautifully into recipes and holds its texture well during baking. It has low sugar content, great health benefits, and an okay smell. What I appreciate most is the consistency. Every bag I’ve purchased is fresh and flavorful, and the 7-ounce size is perfect for most of my go-to dessert recipes. Whether you’re sprinkling it over a cake or folding it into cookie dough, it adds a great texture and tropical flavor. Definitely a dependable product for any home baker. It is worth the cost.

I love Baker’s coconut. It’s the best.. I am a coconut person and I’ve already used it on a cake. As far as I’m concerned, you can’t beat the product. It’s just simply wonderful and delicious. I highly recommend recommended..

perfect for delicious cupcakes

Fresh. Good flavor. Pricey.

It is much more moist.