The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook
M**K
Favorite cookbook! History plus amazing recipes.
I read this front to back as soon as it arrived. Amazing recipes with ingredients already in my pantry. Beautifully written with the history along side the recipe. Made me remember the kitchen, family gatherings and true pleasures we shared in my youth. I would highly recommend this book. We made one of the pound cakes. Simple and delicious. Picture below.
J**E
Uum, uum good
This is an excellent cookbook with recipes that you may actually have the ingredients for in your cupboard. I especially enjoyed the personal stories that accompanied each season of recipes. This is real down home cooking and I love it.
P**Y
Just a right-down joy to read
Great writer, simple recipes (I've used one or two), as well as good cooking tips.
N**E
So much information
This is a marvelous book. It's full of wonderful recipes and such interesting family stories. I learned some history I had never come across before. I'll look for more of her books.
P**R
Easy read
I wish the print was larger.
D**
Great product
Amazing cookbook- interesting history to each chapter. Really good read. Excellent shape for used book. Great price
S**V
👍
👍
Y**C
Really enjoyable cook book for cooks and historians of cooking.
Recipes and historical information is enlightening! I gifted the Taste of Country Cooking and The Edna Lewis Cookbook after participating in a Chefs Tasting & Paring at my Club by our amazing sous chef who introduced the group to Edna Lewis. Chef Jim’s presentation was a honorable venue for our communities Juneteenth celebration.
Trustpilot
1 maand geleden
3 dagen geleden